Owner’s Manual
Table Of Contents
- IMPORTANT SAFETY INSTRUCTIONS
- PRODUCT OVERVIEW
- INSTALLATION
- OPERATION
- Control Panel
- Changing Oven Settings
- Gas Surface Burners
- Oven
- Before Using the Oven
- Oven Vent
- Using Oven Racks
- Instaview
- Bake
- Convection Mode (Lower Oven Only)
- Meat Probe
- Recommended Baking and Roasting Guide
- Proof (Lower Oven Only)
- Warm
- Broil (Upper Oven Only)
- Recommended Broiling Guide
- Frozen Meal (Lower Oven Only)
- Air Sous-Vide (Lower Oven Only)
- Recommended Air Sous-Vide Guide
- Air Fry (Lower Oven Only)
- Recommended Air Frying Guide
- Remote Start
- Using the Sabbath Mode
- SMART FUNCTIONS
- LG ThinQ Application
- Smart DiagnosisTM Feature
- MAINTENANCE
- TROUBLESHOOTING
- LIMITED WARRANTY
21INSTALLATION
ENGLISH
•Screws c must enter wood or concrete.
a Anti-tip Bracket
b Wall Plate
Engaging the Anti-tip Device
a Anti-tip Bracket
b Leveling Leg
1 Slide the range against the wall, making sure
the back leg slides into and engages the anti-
tip bracket.
2 Check for proper installation by grasping the
front edge of the cooktop and carefully
attempting to tilt the range forward.
Test Run
Test the Range Before Use
NOTE
• Do not try to light either the Bake or Broil
burners during a power outage. The range has
an electrical ignition system and cannot be used
without power.
Checking Operation of Bake Burners
To check ignition of the Bake burner, follow the
steps below:
1 Remove all packing materials from inside the
oven cavity.
2 Turn oven mode knob to select Bake. 350 °F
appears in the display.
• Make sure the door is closed.
3 Press START.
NOTE
• It may take between 30 and 90 seconds for the
burner to start heating.
Checking Operation of Broil Burners
To check ignition of the Broil burner, follow the
steps below:
1 Remove all packing materials from inside the
oven cavity.
2 Turn oven mode knob to select Broil. Hi
appears in the display.
• Make sure the door is closed.
3 Press START.
NOTE
• It may take between 30 and 90 seconds for the
burner to start heating.