Owner’s Manual
Table Of Contents
- IMPORTANT SAFETY INSTRUCTIONS
- PRODUCT OVERVIEW
- INSTALLATION
- OPERATION
- Control Panel
- Changing Oven Settings
- Gas Surface Burners
- Oven
- Before Using the Oven
- Oven Vent
- Using Oven Racks
- Instaview
- Bake
- Convection Mode (Lower Oven Only)
- Meat Probe
- Recommended Baking and Roasting Guide
- Proof (Lower Oven Only)
- Warm
- Broil (Upper Oven Only)
- Recommended Broiling Guide
- Frozen Meal (Lower Oven Only)
- Air Sous-Vide (Lower Oven Only)
- Recommended Air Sous-Vide Guide
- Air Fry (Lower Oven Only)
- Recommended Air Frying Guide
- Remote Start
- Using the Sabbath Mode
- SMART FUNCTIONS
- LG ThinQ Application
- Smart DiagnosisTM Feature
- MAINTENANCE
- TROUBLESHOOTING
- LIMITED WARRANTY
10 PRODUCT OVERVIEW
PRODUCT OVERVIEW
Product Features
Exterior & Interior
Product Specifications
The appearance and specifications listed in this manual may vary due to constant product improvements.
a Cooktop e Oven Mode Knob
b Cooktop Controller f Model & Serial Number Plate
c Upper Oven Door g Gasket
d Lower Oven Door h Rack
Oven Range Models LTGL6937*
Description Gas Slide In Oven Range
Electrical requirements 120 V, 60Hz, 8.5 Amp.
Exterior Dimensions 29 7/8" (W) x 37 1/8" (H) x 29 1/4" (D) (D with door closed)
75.9 cm (W) x 94.3 cm (H) x 74.3 cm (D) (D with door closed)
Height to cooking surface 36" (91.4 cm)
Net weight 210.3 lb (95.4 kg)
Capacity Upper Oven: 2.6 cu. ft.
Lower Oven: 4.3 cu. ft.
Total capacity: 6.9 cu. ft.