Owner’s Manual
Table Of Contents
- IMPORTANT SAFETY INSTRUCTIONS
 - PRODUCT OVERVIEW
 - INSTALLATION
 - OPERATION
- Control Panel
 - Changing Oven Settings
 - Cooktop
 - Oven
- Before Using the Oven
 - Oven Vent
 - Using Oven Racks
 - Instaview
 - Bake
 - Convection Mode
 - Recommended Baking and Roasting Guide
 - Broil
 - Recommended Broiling Guide
 - Proof
 - Warm
 - Keep Warm
 - Air Fry
 - Recommended Air Frying Guide
 - Air Sous-Vide (Model LSEL6337*)
 - Recommended Air Sous-Vide Guide
 - Frozen Meal
 - Slow Cook (Model LSEL6335*)
 - Remote Start
 - Meat Probe (Model LSEL6337*)
 - Using the Sabbath Mode
 
 
 - SMART FUNCTIONS
 - MAINTENANCE
 - TROUBLESHOOTING
 - LIMITED WARRANTY
 
70 TROUBLESHOOTING
Parts & Features
Excessive smoking 
during a Self Clean 
cycle (On some 
models)
Excessive soil.
• Turn off the Self Clean function. Open the windows to rid the room of smoke. Wait until the 
Self Clean mode is cancelled. Wipe up the excess soil and reset the clean.
Burning or oily odor 
emitting from the 
vent
This is normal in a new oven.
• This will disappear in time. To speed the process, set a Self Clean cycle for a minimum of 3 
hours. See the Self Clean section. (On some models)
Moisture collects on 
oven window or 
steam comes from 
oven vent
This happens when cooking foods high in moisture.
• This is normal.
Excessive moisture was used when cleaning the window.
• Do not use excessive moisture when cleaning the window.
Problem Possible Cause & Solution
Range is not level. Poor installation.
• Place oven rack in center of oven. Place a level on the oven rack. Adjust leveling legs at 
base of range until the oven rack is level.
• Be sure floor is level and strong and stable enough to adequately support range.
• If floor is sagging or sloping, contact a carpenter to correct the situation.
Kitchen cabinet alignment may make range appear unlevel.
• Be sure cabinets are square and have sufficient room for range clearance.
Cannot move 
appliance easily. 
Appliance must be 
accessible for 
service.
Cabinets not square or are built in too tightly.
• Contact builder or installer to make appliance accessible.
Carpet interferes with range.
• Provide sufficient space so range can be lifted over carpet.
Anti-tip device engaged.
• Uninstall the anti-tip device to move the range. Reengage the anti-tip device after pulling 
the range out for cleaning, service, or any other reason.
Surface units will not 
maintain a rolling 
boil or cooking is not 
fast enough.
Improper cookware being used.
• Use pans which are flat and match the diameter of the surface unit selected.
In some areas, the power(voltage) may be low.
• Cover pan with a lid until desired heat is obtained.
Surface units do not 
work properly.
A fuse in your home may be blown or the circuit breaker tripped.
• Replace the fuse or reset the circuit breaker.
Cooktop controls improperly set.
• Check to see the correct control is set for the surface unit you are using.
Surface unit stops 
glowing when 
changed to a lower 
setting.
The unit is still on and hot.
• This is normal.
Problem Possible Cause & Solution










