Scan to see the online manual. OWNER'S MANUAL ELECTRIC RANGE Read this owner's manual thoroughly before operating the appliance and keep it handy for reference at all times. ENGLISH LSEL6333* / LSEL6331* / LSEL633CF MFL57206018 Rev.06_032723 www.lg.com Copyright © 2021-2023 LG Electronics Inc. All Rights Reserved.
TABLE OF CONTENTS 4 IMPORTANT SAFETY INSTRUCTIONS 4 READ ALL INSTRUCTIONS BEFORE USE 5 7 4 Safety Messages 4 Anti-tip Device WARNING 5 Installation 5 Operation 6 Maintenance 6 Risk of Fire and Flammable Materials 21 Test the Range Before Use 23 OPERATION 23 23 Control Panel Features 24 Knob Positions 25 Operation 7 Maintenance Changing Oven Settings 25 Clock 25 Oven Light 25 Timer On/Off 26 Wi-Fi CAUTION 7 Control Panel 26 Settings (Hour Mode, Convection Auto Conversion, Oven T
47 Remote Start 47 Using the Sabbath Mode 49 SMART FUNCTIONS 49 LG ThinQ Application 49 LG ThinQ Application Features 49 Installing LG ThinQ Application and Connecting an LG Appliance 50 Wireless LAN Module Specifications 50 FCC Notice 50 FCC RF Radiation Exposure Statement 50 Open Source Software Notice Information 51 Smart DiagnosisTM Feature 51 Using LG ThinQ to Diagnose Issues 51 Using Audible Diagnosis to Diagnose Issues 52 MAINTENANCE 52 Cleaning 52 General Cleaning Tips 52 Exterior 54 Cookto
IMPORTANT SAFETY INSTRUCTIONS IMPORTANT SAFETY INSTRUCTIONS READ ALL INSTRUCTIONS BEFORE USE Download this owner's manual at http://www.lg.com Safety Messages Your safety and the safety of others are very important. We have provided many important safety messages in this manual and on your appliance. Always read and follow all safety messages. This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or injure you and others.
IMPORTANT SAFETY INSTRUCTIONS 5 • Do not step or sit on the oven door. The range could be tipped and injury might result from spilled hot liquid, food, or the range itself.
IMPORTANT SAFETY INSTRUCTIONS • Never attempt to dry a pet in the oven. • Never use your appliance for warming or heating the room. • Always use pot holders or oven mitts when removing food from the oven or the surface element. Cookware will be hot. Use only dry pot holders. Moist or damp pot holders on hot surfaces may result in burns from steam. Do not let the pot holder touch hot heating elements. Do not use a towel or other bulky cloth to remove food. • Do not heat unopened food containers.
IMPORTANT SAFETY INSTRUCTIONS 7 • Wear proper apparel. Do not wear loose-fitting or hanging garments, which may ignite if they contact hot surfaces, and cause severe burns. • Do not use the oven for drying clothes. Only use the oven for its intended purpose. • Do not use water on grease fires. Should an oven fire occur, leave the oven door closed and turn the oven off. If the fire continues, throw baking soda on the fire or use a fire extinguisher. Do not put water or flour on the fire.
PRODUCT OVERVIEW PRODUCT OVERVIEW Product Features Exterior & Interior a Cooktop b Cooktop Controller c Oven Door d Storage Drawer e Glass-ceramic Cooktop f Oven Mode Knob (LSEL6333*, LSEL633CF model only) g Gasket h Model & Serial Number Plate Product Specifications The appearance and specifications listed in this manual may vary due to constant product improvements.
PRODUCT OVERVIEW 9 Accessories Included Accessories ENGLISH a Standard Rack (2 ea) b Air Fry Tray (1 ea) • LSEL6333* model only c Rear Filler (1 ea) d Anti-tip Bracket (1 ea) e Screws (4 ea) f Anchors (4 ea) g Template (1 ea) Optional Accessories (sold separately) a Grid b Broiler Pan NOTE • Optional accessories are not included with the unit. These accessories are available for purchase on the www.lg.com web page.
INSTALLATION INSTALLATION Before Installing Installation Overview Please read the following installation instructions first after purchasing this product or transporting it to another location. The images in this guide may be different from the actual components and accessories, which are subject to change by the manufacturer without prior notice for product improvement purposes.
INSTALLATION 11 Tools Needed Parts Not Provided 50 AMP) b Strain relief (For conduit installations only) a Phillips Screwdriver b Flat-blade Screwdriver c 1/4" Nut Driver d Pliers e Tape Measure f Level g Adjustable Wrench NOTE • Observe all governing codes and ordinances. • Have the installer show you the location of the circuit breaker or fuse. Mark it for easy reference. • As when using any appliance generating heat, there are certain safety precautions you should follow.
INSTALLATION WARNING • Do not lift the range using the cooktop or door handle. Doing so can cause damage and improper operation of the range. tape or glue. These products can damage the surface of your range. Choosing the Proper Location Electricity The range should always be plugged into its own individual properly grounded electrical outlet. • To reduce the risk of burns, do not move this appliance while it is hot.
INSTALLATION 13 Dimensions and Clearances Dimensions ENGLISH LSEL6333*, - Dimensions LSEL6331*, LSEL633CF A Width 29 7/8" (759 mm) B Height 37 1/4" (946 mm) C Depth (Includes Door Handle) D Height (Excludes Vent Trim) E Depth (Includes only the product body that is loaded into the cabinet. Excludes door, drawer, and handles) F Depth (Excludes Door Handle) 26 27/32" (682 mm) G Depth when drawer is fully opened 36 27/32" (935.7mm) H Depth when door is fully opened 48 5/8" (1235.
INSTALLATION Clearances Y[I O]WU`GP ZIGO^U]GP ZIGO^U]GP Y\I O]ZU\GP A Z]I O`XU[GP Z]I O`XU[GP X\IGOZ_UXGP Y`G^/_" O^\U`GP \GY\/][" OXZU^GP ZI O^U]GP a Acceptable electrical outlet area b Normal counter top depth c Counter top height d Cabinet e Wall f Center A (Cabinet opening) = 30" (76.2 cm) For U.S.A = 30" (76.2 cm) ~ 31" (78.7 cm) For CANADA Minimum Dimensions FP FP Y[I O]WU`GP Y \X/][" O^UXGP
INSTALLATION 15 a 30" (76.2 cm) minimum clearance between the top of the cooking surface and the bottom of an b 15" (38.1 cm) minimum between countertop and adjacent cabinet bottom. NOTE • Important – Save for the use of the local electrical inspector. • For installation in Canada, a free-standing range is not to be installed closer than 15/32" (12 mm) from any adjacent surface.
INSTALLATION Specified Power Cord Kit Rating Case 1 • Voltage: 120/240 volts (3-wire) • Range rating: 8,750 W - 16,500 W Connecting the Power Cord / Conduit The rear access cover a must be removed. Loosen the two screws with a screwdriver. The terminal block will then be accessible.
INSTALLATION 17 f Ring 5 g Body h Cord/Conduit Connection Plate CAUTION • Do not remove the ground strap connections. 3-Wire Connection: Power Cord WARNING • The white middle (neutral or ground) wire of a 3wire power cord or a 3-wire conduit has to be connected to the middle post of the main terminal block. The remaining two wires of the power cord or conduit have to be connected to the outside posts of the main terminal connection block.
INSTALLATION 2 Insert the power cord through the strain relief and tighten it. f Ground Screw CAUTION h Bend strap up and attach. • Do not install the power cord without a strain relief. g Cord/Conduit Connection Plate 3-Wire Connection: Conduit WARNING 3 Remove the lower 3 screws from the terminal block and retain them. 4 Remove the ground screw and bend the end of the ground strap up so the slot is over the hole of the center screw removed in step 3.
INSTALLATION 19 Loosen the lower 3 screws from the terminal block. • If screws are not tightened securely, it can result in electrical spark and severe personal injury or death. 2 Insert the bare wire (white/neutral) end through the center terminal block opening. Do not remove the ground strap connections. Conduit Installations 3 4 Insert the two side bare wire ends into the lower left and the lower right terminal block openings. CAUTION • Do not install the conduit without a strain relief.
INSTALLATION 2 3 4 5 Remove the ground screw and bend the end of the ground strap up so the slot is over the hole of the center screw removed in step 1. j Bend strap up and attach. Attach the ground (green) bare wire end to the range frame and secure it in place with the ground screw. Installing the Rear Filler Insert the bare wire (white/neutral) end through the center terminal block opening. The center screw now attaches the bent up ground strap to the block.
INSTALLATION 21 Anti-tip Device • Screws c must enter wood or concrete. Installing the Anti-tip Device ENGLISH Tip Hazard WARNING a Anti-tip Bracket • A child or adult can tip the range and be killed. b Wall Plate Engaging the Anti-tip Device • Install the anti-tip device to the structure and/or the range. Verify the anti-tip device has been properly installed and engaged by following the guide on the anti-tip bracket template.
INSTALLATION and off periodically even when the knob is in the Hi position. This cycling prevents the glass-ceramic from being cracked by thermal shock. NOTE • The Warm Zone does not consume enough power to glow red. 4 Now check the oven's operation. Turn the oven mode knob to select the Bake mode. 350 °F appears in the display. Press START. 5 The oven should finish preheating in 15 minutes, and the convection fan should operate while the oven is preheating.
OPERATION 23 OPERATION Control Panel Features Model: LSEL6333*, LSEL633CF Model: LSEL6331* a Features b Oven Control c +/- Buttons d START e CLEAR/OFF f Cooktop Control NOTE • Flashing Clock - If the colon in the clock display flashes, press Clock and reset the time, or press any key to stop the flashing.
OPERATION NOTE • For best results, press buttons in the center, even when activating a button's secondary function. The buttons may not work properly if pressed too far from the center. Knob Positions After cleaning the oven knobs, make sure to replace each knob in the correct position. Failure to do so can result in improper operation of the burners.
OPERATION 25 a Burner On The Burner On indicator light turns on when the knob is turned even if the cooktop element does not operate. The hot surface indicator light glows as long as any surface cooking area is too hot to touch. It remains on after the element is turned off and until the surface has cooled to approximately 150 ˚F.
OPERATION The Timer feature can be used during any of the other oven control functions. 1 2 Set the oven mode knob to the Off position. (Model LSEL6333*, LSEL633CF) Press Timer On/Off once to set hours: minutes. The display shows 0:00 with HR letters inside and Timer flashes. Press Timer On/Off twice to set minutes:seconds. 3 Press plus(+) or minus(-) to select the desired time. 4 Press Timer On/Off to start the Timer. The remaining time countdown appears in the display.
OPERATION 27 Press +/- to toggle between a 12-hour and 24hour clock. 3 Press START to accept the change. the thermostat again, using the first adjustment as a gauge. For example, if the adjustment was too much, raise or lower the thermostat 10 ℉ (5 ℃). If the adjustment was not enough, raise or lower the thermostat 20 ℉ (12 ℃). Proceed in this way until the oven is adjusted to your satisfaction. Model LSEL6331* 1 Press and hold Clock for 3 seconds.
OPERATION 1 Set the oven mode knob to the Off position. Press and hold Start Time for 3 seconds. Then press Start Time repeatedly until PrE appears in the display. 1 Set the oven mode knob to the Off position. Press and hold Start Time for 3 seconds. Then press Start Time repeatedly until Unit appears in the display. 2 Press +/- to turn the light on/off. 2 Press +/- to select F (Fahrenheit) or C (Celsius). 3 Press START to accept the change. 3 Press START to accept the change.
OPERATION 29 Set the oven mode knob to the Off position. (Model LSEL6333*, LSEL633CF) 2 Set the temperature: Press minus(-) until 300 °F appears in the display. 2 Press and hold Control Lock for three seconds. 3 Press Cook Time and set the baking time. 3 The lock melody sounds. Loc and the lock icon 4 Press Start Time. 5 Set the start time: Press plus(+) until 4:30 appears in the display. 6 Press START. A short beep sounds and Timed Delay and the start time appear in the display.
OPERATION 1 Turn the oven mode knob to select Bake. 350 °F appears in the display. 2 Set the temperature. For this example, press minus(-) until 300 °F appears in the display. 3 Press Cook Time. Timed flashes in the display. Bake, 0:00 and 300 °F appear in the display. 4 Set the baking time: Press plus(+) until 30:00 appears in the display. • The baking time can be set for any amount of time between 1 minute and 11 hours and 59 minutes 5 Press START. Model LSEL6331* 1 Press Bake.
OPERATION 31 Feature Min. Max. EasyClean® Default 10 min. Using undersized pans exposes a portion of the heating element to direct contact and may result in clothing burning. • Default cook mode times are without setting cook time. • Never cook directly on the glass. Always use cookware. NOTE • Always turn the surface units off before removing cookware. Cooktop • Immediately clean spills on the cooking area to prevent a tough cleaning chore later.
OPERATION b WARM ZONE 2 c DUAL Turn the knob in either direction to the desired setting B. • The control knob clicks when it is positioned at both OFF and HI. NOTE • It is normal to see a very faint red ring around the outer edge of a dual or triple element when using it as a single element at a high heat setting. This is only a reflection from the bright glow of the center element and is not a malfunction.
OPERATION 33 Heating with inner (smaller) element only Heating with both elements together 3 To turn off the Warm Zone, press the Set/Off button. • For best results, food on the warmer should be kept in its container or covered with a lid or aluminum foil to maintain food quality. A B • The warmer will not glow red like the other cooking elements. Turning on the Warm Zone CAUTION • FOOD POISON HAZARD : Bacteria may grow in food at temperatures below 140 °F. - Always start with hot food.
OPERATION should touch the cookware across the entire bottom, with no gaps. Cookware Recommendations • Flat bottom and straight sides • Heavy-gauge pans • Pan sizes that match the amount of food to be prepared and the size of the surface element • Weight of handle does not tilt pan. Pan is well balanced • Tight-fitting lids • Flat bottom woks Cookware should not • have a curved or warped bottom. • be smaller or larger than the surface burner.
OPERATION 35 Using Oven Racks Before Using the Oven The racks have a turned-up back edge that prevents them from being pulled out of the oven cavity. NOTE • Do not operate the oven without the charcoal heater mesh. • Because the oven temperature cycles, an oven thermometer placed in the oven cavity may not show the same temperature that is set on the oven. • It is normal for the convection fan to run while preheating during a regular bake cycle.
OPERATION NOTE • As the oven preheats, the temperature is displayed and rises in 5-degree increments. Once the oven reaches the set temperature, a tone sounds and the oven light blinks on and off. 4 When cooking is complete, turn the oven mode knob to the OFF position. 5 Remove the food from the oven. • Dark metal pans or nonstick coatings will cook food faster with more browning. Insulated bakeware will slightly lengthen the cooking time for most foods.
OPERATION 37 Tips for Convection Baking • Bake cookies and biscuits on pans with no sides or very low sides to allow heated air to circulate around the food. Food baked on pans with a dark finish will cook faster. • When using Convection Bake, place the oven racks in positions suggested in the charts in this manual. • Multiple oven rack cooking may slightly increase cook times for some foods. Baking results will be better if baking pans are centered in the oven as much as possible.
OPERATION Rack position Food Pizza Fresh Frozen 3 3 or 2 Pastry Crust From scratch Refrigerated 4 4 Breads Biscuit, canned Biscuit, from scratch Muffins 3 3 5 Desserts Fruit crisps and cobblers, from scratch Pies, from scratch, 2crust fruit 4 4 Custards Cheesecake, crème brulée 2 Soufflés Sweet or savory 2 Casserole Frozen lasagna 3 Beef Pork Poultry CAUTION • Do not use a broiler pan without a grid. Oil can cause a grease fire.
OPERATION 39 6 Turn the oven mode knob to the OFF position to cancel at any time or when cooking is complete. 1 Press Broil. Press Broil repeatedly to switch between Hi and Lo. 2 Press START. The oven begins to heat. 3 Let the oven preheat for approximately five minutes before cooking the food if using Broil. 4 Place food in the oven. 5 Close the oven door. The oven door must be closed during broiling. 6 Press CLEAR/OFF to cancel at any time or when cooking is complete.
OPERATION Recommended Broiling Guide The size, weight, thickness, starting temperature, and your preference of doneness will affect broiling times. This guide is based on meats at refrigerator temperature. For best results when broiling, use a pan designed for broiling. a Grid (sold separately) b Broiler pan (sold separately) Hamburgers Rack Position First Side (min.) Second Side (min.) Comments 7 4-6 2-4 Space evenly. Up to 8 patties may be broiled at once.
OPERATION 41 First Side (min.) Second Side (min.) Pork Chops Well done 2 (1/2" thick) 6 3-6 4-7 2 (1" thick) about 1lb. 5 5-8 5-8 Lamb Chops Salmon Steaks 2 (1" thick) about 10 to 12 oz. Medium 6 3-5 2-5 Well Done 6 5-7 4-7 2 (1 1/2" thick) about 1lb. Medium 6 7-9 7-9 Well done 6 9-11 7-9 2 (1" thick) 5 8-10 3-5 4 (1" thick) about 1 lb. 5 9-11 4-6 Comments ENGLISH Rack Position Quantity and/or Thickness Food Grease pan. Brush steaks with melted butter.
OPERATION Proof 4 This feature maintains a warm oven for rising yeast-leavened products before baking. NOTE Setting the Proof Function Model LSEL6333*, LSEL633CF 1 Use rack position 2 or 3 for proofing. Press CLEAR/OFF when proofing is finished. • To avoid lowering the oven temperature and lengthening proofing time, do not open the oven door unnecessarily. Check bread products early to avoid over proofing. • Do not use the Proofing mode for warming food or keeping food hot.
OPERATION 43 2 To cancel the Warm function, press CLEAR/ OFF. Model LSEL6331* 1 Select the cooking mode. 2 Enter the oven temperature using the +/keys. 3 Press Cook Time and enter the cook time using the +/- keys. 4 Press Proof/Warm. Warm appears in the display. NOTE • The Warm function is intended to keep food warm. Do not use it to cool food down. Keep Warm This function maintains an oven temperature of 170 °F.
OPERATION Setting the Air Fry Function • Spread the food out evenly in a single layer. 1 Turn the oven mode knob to select Air Fry. 400°F appears in the display. • Use either the optional air fry tray available from LG or a dark baking tray with no sides or short sides that does not cover the entire rack. This allows for better air circulation. 2 Set the oven temperature. (Range: 300°F ~ 550°F) • If desired, spray the baking tray or air fry tray with a pan spray.
OPERATION 45 • Keep the oven free from grease buildup. Wipe down the interior of the oven before and after air frying (once the oven has cooled). • Avoid opening the oven door more than necessary to help maintain the oven • Air-frying fresh chicken pieces such as wings or drumsticks with the skin left on can produce smoke as the fat renders at high temperatures. If the smoke is excessive, use the Convection Roast mode instead of Air Fry.
OPERATION Quantity (oz) Temp. (°F) Rack Position Time Fresh Chicken Wings† 40 450 4 30-35 Fresh Chicken 70 450 4 35-45 Thighs 40 450 4 30-35 Breasts 40 450 4 30-35 Frozen Onion Rings, Breaded 20 450 4 20-30 Frozen Spring Rolls (0.7 oz each) 50 425 4 28-38 Thin Sausage (2.5 oz each, diameter 0.8") 90 450 4 25-35 Frozen Coconut Shrimp 25 425 4 30-40 Brush or lightly spray the surface of food with oil. Fresh Scallops on the half shell (35.
OPERATION 47 Slow Cook (Model LSEL6333*, LSEL633CF) Turn the oven mode knob to select Remote Start. 3 Follow the directions in the smart phone application to set the cook mode, temperature, and run time (preheating time plus holding time). Setting the Slow Cook Function Model LSEL6331* 1 Turn the oven mode knob to select Slow Cook. Hi appears in the display. 1 Open the oven door to make sure the oven is empty and ready for pre-heating. Close the oven door.
OPERATION 2 Set the Bake temperature using the +/- keys. 3 Press START. 4 Press and hold Clock for three seconds. sb appears in the display when the Sabbath mode is activated. 5 To stop the Sabbath mode, press and hold Clock for three seconds. To cancel the Bake function, set the oven mode knob to the OFF position at any time. NOTE • If a cook time is set, the oven turns off automatically at the end of the cook time, without chiming. The oven remains in Sabbath mode, but is turned off.
SMART FUNCTIONS 49 SMART FUNCTIONS This feature is only available on models with Wi-Fi. The LG ThinQ application allows you to communicate with the appliance using a smartphone. LG ThinQ Application Features Installing LG ThinQ Application and Connecting an LG Appliance Models with QR Code Scan the QR code attached to the product using the camera or a QR code reader application on your smartphone.
SMART FUNCTIONS NOTE • If the appliance is having trouble connecting to the Wi-Fi network, it may be too far from the router. Purchase a Wi-Fi repeater (range extender) to improve the Wi-Fi signal strength. • The network connection may not work properly depending on the Internet service provider. • The Wi-Fi may not connect or the connection may be interrupted because of the home network environment. instructions, may cause harmful interference to radio communications.
SMART FUNCTIONS 51 2 Hold the mouthpiece of your phone in front of the Smart Diagnosis logo located on the control panel. ENGLISH LG Electronics will also provide open source code to you on CD-ROM for a charge covering the cost of performing such distribution (such as the cost of media, shipping, and handling) upon email request to opensource@lge.com. This offer is valid to anyone in receipt of this information for a period of three years after our last shipment of this product.
MAINTENANCE MAINTENANCE Cleaning CAUTION • Do not clean this appliance with bleach. • To prevent burns, wait until the cooktop has cooled down before touching any of its parts. • Always wear gloves when cleaning the cooktop. • To clean the knobs, make sure that they are in the OFF position and pull them straight off the stems. • To replace the knobs, make sure the knob has the OFF position centered at the top, and slide the knob directly onto the stem.
MAINTENANCE 53 Oven Door CAUTION • Use soapy water to thoroughly clean the oven door. Rinse well. Do not immerse the door in water. • You may use a glass cleaner on the outside glass of the oven door. Do not spray water or glass cleaner on the door vents. • Do not use oven cleaners, cleaning powders, or harsh abrasive cleaning materials on the outside of the oven door. • Do not clean the oven door gasket. The oven door gasket is made of a woven material that is essential for a good seal.
MAINTENANCE Cooktop Surface Glass-Ceramic Cooktop CAUTION • If any sugar or food containing sugar spills, or plastic or foil melts on the cooktop, remove the material IMMEDIATELY with a metal razor scraper while the cooking surface is still hot to avoid the risk of damage to the glass-ceramic surface. When used correctly, the scraper will not damage the cooktop surface. For your safety, please use an oven mitt or pot holder while scraping the hot cooking surface.
MAINTENANCE 55 NOTE • Do not use a dull or nicked blade. ENGLISH • Hold the scraper at approximately a 30° angle to the cooktop. • The razor scraper will not damage the markings on the cooking surface. 2 When the cooking surface has completely cooled, apply a few dime-sized dabs of a ceramic glass cooktop cleaner in each burner area. Work the cleaning cream over the cooktop surface with a damp paper towel. Leave the cleaner on for 10 minutes before rinsing it off.
MAINTENANCE Metal Marks and Scratches CAUTION • Cookware with rough or uneven bottoms can mark or scratch the cooktop surface. • Do not slide metal or glass across the cooktop surface. • Do not use cookware with any dirt build-up on the bottom. • Do not use cookware if there are foreign matters on the cooktop surface. Always clean the cooktop surface before cooking. NOTE • Any damage or failure of the product resulting from the items below may not be covered under the LIMITED WARRANTY.
MAINTENANCE 57 When to Use EasyClean • Example of oven soiling - Hard plastic spatula - Plastic pan scraper - Plastic paint scraper - Old credit card Case 1 - Soil pattern: Small drops or spots - Types of soils: Cheese or other ingredients 3 Fill a spray bottle (10 oz or 300 ml) with water and use the spray bottle to thoroughly spray the inside surfaces of the oven.
MAINTENANCE CAUTION • Some surfaces may be hot after the EasyClean cycle. Wear rubber gloves while cleaning to prevent burns. 11 If some light soils remain, repeat the above steps, making sure to thoroughly soak the soiled areas. • For models with Self Clean function - If stubborn soils remain after multiple EasyClean cycles, run the Self Clean cycle. Be sure that the oven cavity is empty of oven racks and other accessories, and that the oven cavity surface is dry before running the Self Clean cycle.
MAINTENANCE 59 cookware, aluminum foil or any other material from the oven. • The kitchen should be well ventilated to minimize the odors from cleaning. Open a window or turn on a ventilation fan or hood before self-cleaning. • Wipe any heavy spillovers on the bottom of the oven. • Make sure that the oven light lamp cover is in place and the oven light is off. • Clean the frame of the oven and door with hot soapy water. Rinse well.
MAINTENANCE NOTE • Once the door has been locked, the lock k indicator light stops flashing and remains on. Allow about 15 seconds for the oven door lock to activate. • If the clock is set for a 12-hour display (default) the Delayed Self Clean can never be set to start more than 12 hours in advance. • After the oven is turned off, the convection fan keeps operating until the oven has cooled down.
MAINTENANCE 61 Set the time of day you would like the Self Clean to start by pressing plus(+) or minus(-). 5 Press START. 3 Firmly grasp both sides of the door at the top. 4 Close the door to the removal position (approximately five degrees) which is halfway between the broil stop position and fully closed. If the position is correct, the hinge arms will move freely. NOTE • It may become necessary to cancel or interrupt a Self Clean cycle due to excessive smoke or fire in the oven.
MAINTENANCE 4 Lock the hinge locks, rotating them back toward the slots in the oven frame until they lock. a Lever b Push down with finger a Hinge arm c Pull up with finger b Hinge lock 5 4 Close the oven door. Removing/Assembling Drawers Assembling Drawers 1 Pull the bearing glides to the front of the chassis glide. 2 Align the glide on each side of the drawer with the glide slots on the range. 3 Push the drawer into the range until levers click (approximately 2 inches).
MAINTENANCE 63 Unplug the range or disconnect power. 2 Turn the glass lamp cover in the back of the oven counterclockwise to remove. 3 Remove the halogen lamp from the socket. 4 Insert the new halogen lamp. 5 Insert the glass lamp cover and turn it clockwise. 6 Plug in the range or reconnect the power.
TROUBLESHOOTING TROUBLESHOOTING FAQs Frequently Asked Questions Q: What types of cookware are recommended for use with the cooktop? A: • The pans must have a flat bottom and straight sides. • Only use heavy-gauge pans. • The pan size must match the amount of food to be prepared and the size of the surface element. • Use tight fitting lids. • Only use flat-bottom woks.
TROUBLESHOOTING 65 Can I leave my racks in the oven when running a Self Clean cycle? (On some models) A: No. Although it will not damage the racks, it will discolor them and may make them hard to slide in and out during use. Remove all items from the oven before starting a Self Clean cycle. Q: What should I do if my racks are sticky and have become hard to slide in and out? A: Over time, the racks may become hard to slide in and out. Apply a small amount of olive oil to the sides of the racks.
TROUBLESHOOTING A: Yes. The convection fan or heater element may get a little wet during cleaning. However, direct spray onto the broil burner and heater elements is not necessary because these are self-cleaning during regular use. Q: Do I need to use all 1 ¼ cups (10 oz or 300 ml) of water for EasyClean? A: Yes.
TROUBLESHOOTING 67 Problem Possible Cause & Solution Steam is exhausted through the oven vent. Cooking foods with high moisture produces steam. Appliance does not operate. Cord is not plugged correctly. • This is normal. Service wiring is not complete. • Contact your electrician for assistance. Power outage. • Check house lights to be sure. Call your local electric company for service. Oven smokes excessively during broiling. Control not set properly.
TROUBLESHOOTING Problem Possible Cause & Solution Excessive smoking during a Self Clean cycle (On some models) Excessive soil. Burning or oily odor emitting from the vent This is normal in a new oven. Moisture collects on oven window or steam comes from oven vent This happens when cooking foods high in moisture. • Turn off the Self Clean function. Open the windows to rid the room of smoke. Wait until the Self Clean mode is cancelled. Wipe up the excess soil and reset the clean.
TROUBLESHOOTING 69 Problem Food spillovers not cleaned before next use. • See the "Glass-Ceramic Cooktop" section in the MAINTENANCE chapter. Hot surface on a model with a light-colored cooktop. • This is normal.The surface may appear discolored when it is hot. This is temporary and will disappear as the glass cools. Frequent cycling on and off of surface units The element will cycle on and off to maintain the heat setting.
TROUBLESHOOTING Problem Oven will not Self Clean. (On some models) Possible Cause & Solution The oven temperature is too high to set a Self Clean operation. • Allow the range to cool and reset the controls. Oven controls improperly set. • See the Self Clean section. A Self Clean cycle cannot be started if the oven Control Lock / Lockout feature is active. • See the "Control Lock / Lockout" in "Changing Oven Settings" section.
TROUBLESHOOTING 71 Problem The router frequency is not 2.4 GHz. • Only a 2.4 GHz router frequency is supported. Set the wireless router to 2.4 GHz and connect the appliance to the wireless router. To check the router frequency, check with your Internet service provider or the router manufacturer. The appliance and the router are too far apart. • If the appliance is too far from the router, the signal may be weak and the connection may not be configured correctly.
LIMITED WARRANTY LIMITED WARRANTY USA TERMS AND CONDITIONS ARBITRATION NOTICE: THIS LIMITED WARRANTY CONTAINS AN ARBITRATION PROVISION THAT REQUIRES YOU AND LG ELECTRONICS (“LG”) TO RESOLVE DISPUTES BY BINDING ARBITRATION INSTEAD OF IN COURT, UNLESS YOU CHOOSE TO OPT OUT. IN ARBITRATION, CLASS ACTIONS AND JURY TRIALS ARE NOT PERMITTED. PLEASE SEE THE SECTION TITLED “PROCEDURE FOR RESOLVING DISPUTES” BELOW.
LIMITED WARRANTY 73 • Damage or failure of the Product caused by unauthorized modification or alteration, or if the Product is used for other than the intended purpose, or any water leakage where the Product was not properly installed. • Damage or failure of the Product caused by transportation, storage, and/or handling, including scratches, dents, chips, and/or other damage to the finish of the Product, unless such damage is reported within one (1) week of delivery.
LIMITED WARRANTY Problem Cooktop enamel chipping off Possible Cause & Prevention Improper usage • Do not hit enamel cooktop. Pitting of the cooktop glass If not removed immediately, sugary spillovers (such as preserves, ketchup, tomato sauce, jellies, fudge, candy, syrups, or chocolate) or melted plastic or foil can cause surface pitting of the cooktop. (Not covered by warranty) • Remove the molten material IMMEDIATELY with a metal razor scraper.
LIMITED WARRANTY 75 Problem Range not leveled ENGLISH Surface is not level Oven is tipping Possible Cause & Prevention • Check with installer first. • Use carpenter’s level a to check level. Anti-tip device not installed correctly a Approximately 0.65" (16.5 mm) b Level both sides of range c Screw must enter wood or concrete d Anti-tip bracket e Wall plate a Use carpenter’s level to check level. • Check with installer first.
LIMITED WARRANTY subject of the claim; and describe the nature of the claim and the relief being sought. If you and LG are unable to resolve the dispute within 30 days, either party may proceed to file a claim for arbitration. Agreement to Binding Arbitration and Class Action Waiver.
LIMITED WARRANTY 77 ENGLISH You may only opt out of the dispute resolution procedure in the manner described above (that is, by e-mail or telephone); no other form of notice will be effective to opt out of this dispute resolution procedure. Opting out of this dispute resolution procedure will not affect the coverage of the Limited Warranty in any way, and you will continue to enjoy the full benefits of the Limited Warranty.
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LG Customer Information Center For inquiries or comments, visit www.lg.com or call: 1-800-243-0000 1-888-542-2623 U.S.A. CANADA Register your product Online! www.lg.
