Full Product Manual

24
OPERATION
NOTE
•
The wok grate and griddle cannot be used at
the same time.
•
For best performance, place the wok grate over
the extra large, right front burner.
•
Do not use the wok grate with cookware other
than a wok.
•
Clean the wok grate with hot, soapy water. Do
not use oven cleaners, steel wool, or abrasive
cleansers. Do not clean with the self-clean
mode.
CAUTION
•
Turn off all burners and allow wok grate, burner
grates, and cooktop to cool before installing or
removing wok grate.
•
The wok grate retains hot for a long time.
Always use an oven mitt when installing or
removing the wok grate. Do not store the wok
grate on the burner grate.
•
Do not use flat-bottomed cookware or
incorrectly sized woks with the wok grate. The
cookware or wok could tip and cause personal
injury.
•
Do not use a wok larger than 14" with the wok
grate. Doing so could cause burner flames to
spread excessively and damage the cooktop.
Using Stove-Top Grills
Do not place stove-top grills on the burner.
CAUTION
Do not use stove top grills on the surface burners.
Using a stove top grill on the surface burner will
cause incomplete combustion and can result
in exposure to carbon monoxide levels above
allowable current standards. This can be a health
hazard.
Using the Griddle
The non-stick coated griddle provides an extra-large
cooking surface for meats, pancakes or other food
usually prepared in a frying pan or skillet.
NOTE
It is normal for the griddle to become discolored
over time.
How to Place the Griddle: The griddle can only be
used with the center burner. The griddle must be
properly placed on the center grate, as shown below.
Front
CAUTION
•
Do not remove the center grate when using the
griddle.
•
Do not remove the griddle plate until the
cooktop grates, surfaces and griddle plate have
completely cooled.
•
The griddle plate on the cooktop may become
very hot when using the cooktop, oven or
broiler systems. Always use oven mitts when
placing or removing the griddle plate.
Preheat the griddle according to the guide below and
adjust for the desired setting.
Type of Food
Preheat
Conditions
Cook
Setting
Warming Tortillas - 5 (MED)
Pancakes HI 5 min. HI
Hamburgers HI 5 min. HI
Fried Eggs HI 5 min. HI
Bacon HI 5 min. HI
Breakfast Sausage Links HI 5 min. HI
Hot Sandwiches HI 5 min. HI
NOTE
After cooking on the griddle for an extended
period, adjust the griddle temperature settings as
the griddle retains heat.