Use and Care Manual

29OPERATION
ENGLISH
NOTE
sion (Model LSGL5833*)
mes are without setting
cook time.
Gas Surface Burners
Before Using the Gas Surface
Burners
Read all instructions before using.
WARNING
flowing to the burner until the knob is turned to
the OFF position. If you smell gas, immediately
open a window and ventilate the area for five
minutes prior to using the burner. Do not leave
the burners on unattended.
. Do not use pans that
are unstable or that can be easily tipped. Select
cookware with flat bottoms large enough to
cover burner grates. To avoid spillovers, make
sure the cookware is large enough to contain the
food properly. This will both save cleaning time
and prevent hazardous accumulations of food,
since heavy spattering or spillovers left on the
range can ignite. Use pans with handles that can
be easily grasped and remain cool.
CAUTION
in the Maintenance section.
period of time without cookware on the grate.
cookware to absorb the heat.
they cool down may
cause burns.
- Open windows.
- Do not try to light any appliance.
- Do not touch any electrical switch.
- Do not use any phone in your building.
- Immediately call your gas supplier from a
instructions.
- If you cannot reach your gas supplier, call the
fire department.
controls are set in the
OFF position prior to supplying gas to the range.
high flame settings. Boilovers may cause smoke
and greasy spillovers that may ignite.
Lite position when
igniting the top burners and make sure the
burners have ignited.
ame size so it does not
extend beyond the edge of the cookware.
Excessive flame is hazardous.
holders on hot surfaces may result in burns from
steam. Do not let pot holders come near open
flames when lifting cookware. Do not use towels
or other bulky cloth items. Use a pot holder.
cookware is designed for range-top cooking.
materials and spillage, turn cookware handles
toward the side or back of the range without
extending them over adjacent burners.
CookTime 1 min.
11 hr.
59 min.
Conv. Bake
300 /
(*275 )
550 /
(*525 )
350
(*325 )
/
12 Hr.
Conv. Roast
300
(*275 )
550 /
(*525 )
350
(
*
325 )
/
12 Hr.
Broil Lo Hi
Hi /
3 Hr.
Bake 170 550
350 /
12 Hr.
Frozen Meal
300 550
400 /
12 Hr.
Air Fry
300 550
400 /
12 Hr.
Slow Cook
Lo Hi
Hi /
12 Hr.
Proof 12 Hr.
Warm 3 Hr.
Self Clean 3 Hr. 5 Hr. 4 Hr.
EasyClean
®
10 min.
Feature Min. Max. Default