User Guide
Table Of Contents
- 1. Important safety information
- 2. Range overview
- 3. Oven cooking guide
- 4. Cleaning your range
- 5. Troubleshooting
- 6. Installation Instructions
- 7. Service and parts
- 8. Installation safety instructions
- 9. Installation
- 11. Gas connection
- 12. Conversion to LP Gas
- 13. Electrical connection
- 14. Final fitting and checks
- 15. Circuit diagram
- 16. Technical data
- 17. Warranty
INSTALLATION
Check the appliance is electrically safe and gas sound when you have nished.
23
6 grates page 23
Allen key 3 mm 2.5 mm 2 full capacity racks
Rear Flue Grille page 26
Hand rail and end pieces page
23
Broiler tray and grid Broiler tray rack Telescopic rack with runners
1 pastry tray
Side extension kit
page 27 Toe kick page 23 Anti-tip device page 26
ArtNo.326-0005 - Pastry tray
ArtNo.351-0001 - Side extension
panel USA
ArtNo.350-0007 - Plinth USA
Conversion kit from natural gas to
propane gas (kit number A060048)
page 30
2 sets of oven door knob parts
page 23
5 burner control knobs and 3 oven
control knobs page 23
ArtNo.020-0019
Conversion Kit USA
Checking the parts: