Manual
2
To avoid risk of electrical shock, personal injury, 
or death, make sure your range has been properly 
grounded and always disconnect it from main power 
supply before servicing.
Do not touch cooktop burners or areas near burners.
Gas burners may be hot even if they have been o for 
some time. Areas near the gas burners may become hot 
enough to cause burns. During and after use, do not touch, 
or let clothing touch or other ammable materials contact 
the burners or areas near the burners until they have had 
enough time to cool. These areas include the rangetop and 
backguard.
DO NOT touch heating elements or interior surfaces 
of ovens.
Oven heating elements may be hot though they are dark 
in color. Interior surfaces of an oven may become hot 
enough to cause burns. During and after use, do not touch, 
or let clothing or other ammable materials touch heating 
elements or interior surfaces of oven until they have had 
enough time to cool.
Other range surfaces that may become hot enough to cause 
burns are the oven door and oven vent at the base of the 
range splashback.
Wear Suitable Clothing
Never wear loose-tting or hanging clothes while using the 
range. Be careful when reaching for items stored in cabinets 
over the cooktop. Flammable material could be ignited if 
brought into contact with a burner ame or hot surface and 
may cause severe burns. 
Use Only Dry Potholders or Oven Gloves
Moist or damp potholders on hot surfaces may result in 
burns from steam. Never let a potholder touch hot heating 
elements.
Do not use a towel or other bulky cloth in place of a glove. 
They might catch re if they touch a hot surface.
Use dry oven gloves when applicable – using damp gloves 
might result in steam burns when you touch a hot surface. 
Never operate the range with wet hands.
Important Safety Notice and Warning
The California Safe Drinking Water and Toxic Enforcement Act 
of 1986 (Proposition 65) requires the Governor of California to 
publish a list of substances known to the State of California to 
cause cancer or reproductive harm, and requires businesses 
to warn customers of potential exposures to such substances. 
This appliance contains or produces a chemical or chemicals 
which can cause death or serious illness and which are known 
to the state of California to cause cancer, birth defects or 
other reproductive harm. 
Users of this appliance are hereby warned that the burning 
of gas can result in low-level exposure to some of the listed 
substances, including benzene, formaldehyde and soot, due 
primarily to the incomplete combustion of natural gas or 
liquid petroleum (LP) fuels. Properly adjusted burners will 
minimize incomplete combustion.
Exposure to these substances can also be minimized by 
properly venting with an open window or using a ventilation 
fan or hood.
To reduce the risk from substances in the fuel or from fuel 
combustion make sure this appliance is installed, operated, 
and maintained according to the instructions in this booklet.
IMPORTANT: Never keep pet birds in the kitchen or in 
rooms where the fumes from the kitchen could reach. 
Birds have a very sensitive respiratory system. Fumes 
released due to overheated cooking oil, fat, margarine and 
overheated non-stick cookware may be harmful. 
IMPORTANT: Save the installation instructions for the local 
electrical inspector’s use.
Proper Installation
Be sure your appliance is properly installed and grounded by 
a qualied technician.
Conversion
This appliance is supplied set for Natural gas. A conversion kit 
for Propane gas is supplied with the range. 
Be sure your range is correctly adjusted by a qualied service 
technician or installer for the type of gas (Natural or LP) that is 
to be used. See the Installation section of these instructions.
WARNING! 
These adjustments must be made by a qualied 
service technician in accordance with the 
manufacturer’s instructions and all codes and 
requirements of the authority having jurisdiction. 
Failure to follow these instructions could result in 
serious injury or property damage. The qualied 
agency performing this work assumes responsibility 
for the conversion.
User Servicing 
Do not repair or replace any part of the appliance unless 
specically recommended in the manual. All other servicing 
should be referred to a qualied technician.
Cooktop Burners
Quality of Flames
On Natural Gas the burners’ ames should be a blueish color 
with, at most, a slight yellowish fringe.
On Propane gas the ames may be “softer”. The cooktop 
burner ames may have a slight yellowish tip.
If the ame burns with a long white tip you should call for 
service.
If the ame is distorted, check that the burner head is 
correctly placed over the burner.
MAKE SURE THE FLOW OF COMBUSTION AND 
VENTILATION AIR TO THE RANGE IS UNOBSTRUCTED.










