Operation Manual

49
EN
Basic Functions
Hot Air + Steam function
1. Press the “On/Off” key  to switch the oven on.
2. Press the “Hot Air + Steam” function key .
3. Press the “Temperature” key .
4. Press the “-” and “+” keys  to set the required
Temperature.
5. Press the “OK” key  to validate the
temperature.
6. Press the “Time” function key .
7. With the “-“ and “+” key  select the timer
function.
8. Press the “OK” key .
9. Press the “-” and “+” keys  to set the desired
Time.
10. Press the “OK” key  to validate the cooking
time. The oven will start to operate.
Grill
Use this function to brown the top of food quickly.
1. Press the “On/Off” key to switch the oven on.
2. Press the “Grill” function key .
3. Press the “Temperature” key .
4. Press the “-” and “+” keys  to set the required
Temperature.
5. Press the “OK” key  to validate the temperature.
6. Press the “Time” key .
7. With the “-“ and “+” keys  select the timer
function.
8. Press the “OK” key .
9. Press the “-” and “+” keys  to set the desired
Time.
10. Press the “OK” key  to validate the cooking time.
The oven will start to operate.
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