Use and Care Manual

and cabinets around the appliance can withstand heat up to 200º F (93°C) generated by the
appliance. (See Figure 1)
• Cabinet opening dimensions that are shown must be used. Given dimensions are minimum
clearances. (See Figure 1)
• Working areas adjacent to the range should have 18″ minimum clearance between countertop
and cabinet bottom. (See Figure 1)
• All openings in the wall or floor where range is to be installed must be sealed.
• Contact a qualified floor covering installer to check that the floor covering can withstand at least
200°F (93°C).
• Use an insulated pad or ¼" (0.64 cm) plywood under range if installing range over carpeting.
• The floor anti-tip bracket must be installed. To install the anti-tip bracket shipped with the range,
see “Install Anti-Tip Bracket” section.
• Grounded electrical supply is required. See “Electrical Requirements” section.
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User Manual
• Avoid placing cabinetry directly above the appliance when possible. If cabinetry is used above
the cooking surface, use cabinets no more than 13″ deep. Make sure the wall coverings, countertop