User Manual

20
Use a sanitizier to remove algae and/or mould.
Do not use a Sanitizer to remove calcic substances or other minerals.
1. Once the harvest cycle has been completed and the ice has dropped
off the evaporator, turn off the main switch.
8. Reassemble the Sanitized components and parts.
2.Remove the ice from the storage bin and shut off the water supply.
3.Put 0.013gal of a sanitizer into the water trough. (Approximately 5% of the volume of the
water trough (0.264gal)).
4.To start the first Sanitizing Procedure, set the main switch to the“WASH” position.
The pump motor will repeat 5 cycles of running for 90 seconds and stopping for 30 seconds.
5.The Sanitizing Procedure will take about 10 minutes.
6.After 10 minutes, turn the main switch to OFF position.
7.The ice damper assembly and ice scoop should be removed and sanitized with 0.065gal of
sanitizer diluted in 1.3gal of water.
9. When the first Sanitizing Procedure has been completed, remove the drain plug from the
water trough, remove the water and reinstall the drain plug.
Conduct the second Sanitizing Procedure.
10. Open the water supply valve to fill the water through.
11. Put 50ml (0.013gal) of Sanitizer into the water. Close the water supply valve.
Set the main switch to “WASH” position to Sanitization.
Never use excessive force or a sharp utensil to remove ice from
the evaporator.
ice damper scoop
Sanitizing Procedure
drain plug
ice damper