Manual

Visit us at www.mvpgroupcorp.com . For customer questions email: [e-mail]
• Use equipment in a flat and level position.
• Do not use an extension cord with this equipment. Do not plug this equipment into a power
strip or
multi-outlet power cord.
• Unplug the equipment and turn it off before cleaning or moving.
• Do not use liquids or cleaning agents on the controls or outside of the equipment
• Do not clean the equipment with steel wool.
• Keep the equipment and power cord away from open flames, electric burners or excessive
heat.
• Do not operate unattended.
• Do not operate equipment in public areas and/or around children.
• Do not operate if equipment has been damaged or is malfunctioning in any way
This equipment is designed to keep food at temperatures between 34°F (1.1°C) and 40°F (4.4°C).
This equipment is intended and designed to keep chilled food at the proper serving temperature.
Food must be prepared and placed in the display cabinets at the proper serving temperatures.
Display cases are not intended or designed to cool or chill food. They are not intended for overnight
storage of perishable food, and or household, industrial or laboratory use.
Function and Purpose