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Biscuits & Cakes
Apple
Pie
Servings: 12
Preparation time: approx. 90 minutes (including baking)
Di culty: easy
Ingredients:
• 600 g apples
• 150 g butter
• 150 g sugar
• 150 g fl our
• 1 tsp. baking powder
• 3 eggs
Preparation:
Preheat the oven at 200°C lower and upper heat, grease cake pan with butter, weigh the
ingredients. Peel the apples and place in the jug of the ThermoBlend Elite and chop for 5
seconds at speed 4. Transfer apples to a bowl. Add remaining ingredients to the jug and mix for
60 seconds at speed 2, add apples to the dough and mix for 20 seconds on speed 1. Distribute
the dough evenly in the greased cake pan and then bake for about 35 minutes. Sprinkle with
cinnamon and sugar. The cake tastes best if it’s served lukewarm.
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