Download

Pestos & Spreads
Servings: 3
Preparation time: 5 minutes
Di culty: easy
Ingredients:
3 garlic cloves
1/4 bunch parsley
2 tbsp. dill
2 large red capsicums
Olive oil
400 grams feta cheese
Sea salt, ground pepper
Preparation:
Chop the garlic and herbs in the ThermoBlend Elite jug for 5 seconds at speed 6. Add the
chopped capsicums and oil and chop for another 5 seconds at speed 4. Crumble the weighed
feta cheese and place in the steel jug with the remaining ingredients and mix for 15 seconds at
speed 4.
Feta-Crème
Greek
33