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Table Of Contents
Ingredients
700g apricots
1 vanilla pod
3 tbs honey
1 tsp lemon juice
Method
1. Wash and pit the apricots. Cut
into pieces.
2. Split the vanilla pod in half.
3. Install the chopping blade and
add apricots, vanilla, honey and
lemon juice.
4. Run the dessert P4 program for
25 minutes.
5. Allow to cool before eating.
VAINILLA APRICOT COMPOTE
Preparation time: 5 minutes Cooking time: 25 minutes Serves 4