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Ingredients
• 4 medium potatoes (600g)
• 2 tsp oil
• 1 tsp salt
• 1 tsp pepper powder
• 1 tsp scallions powder
• Red chilli powder
• Optional: Garlic powder/oil
Method
1. Peel potatoes and cut into
strips.
2. Soak potato strips in salt water
for at least 20 minutes and then
dry with kitchen paper.
3. Mix seasonings and stir through
potato strips.
4. Set to 180 degrees for 5 minutes
to preheat.
5. Cook for 15-20minutes
(depending on quantity) or until
the fries become golden brown.
SPICY ASIAN FRIES