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Kogan 6.5L Self Stirring Digital Air Fryer

KA6LDGAFRYA

Recipe Book

Contents

Baked Potatoes ...................................................................................................................................................... 2

Bread Pudding ........................................................................................................................................................ 2

Brussel Sprouts with Chili .................................................................................................................................. 3

Cheesy Breakfast Egg Toast ............................................................................................................................. 3

Cointreau Sauce for Bread Pudding .............................................................................................................. 4

Chicken Tenders .................................................................................................................................................... 4

Chicken Drumsticks .............................................................................................................................................. 5

Chicken Wings ........................................................................................................................................................ 5

French Fries ............................................................................................................................................................. 6

Ground Sirloin Burger .......................................................................................................................................... 6

Green Bean Fries ................................................................................................................................................... 7

Hard and Soft Boiled Eggs ................................................................................................................................ 7

Lime Chili Pork Chops ......................................................................................................................................... 8

Lemon Mahi Mahi................................................................................................................................................... 8

Roasted Kale Chips ............................................................................................................................................... 9

Roasted Cauliflower & Broccoli ....................................................................................................................... 9

Sweet Potato Fries ............................................................................................................................................. 10

Steak for Fajitas or Tacos ................................................................................................................................ 10

Teriyaki Salmon ...................................................................................................................................................... 11

Tuna Steak ............................................................................................................................................................... 11

Whole Cornish Hen .............................................................................................................................................. 12

Summary of content (12 pages)

PAGE 1
Kogan 6.5L Self Stirring Digital Air Fryer KA6LDGAFRYA Recipe Book Contents Baked Potatoes ...................................................................................................................................................... 2 Bread Pudding........................................................................................................................................................ 2 Brussel Sprouts with Chili ........................................................................
PAGE 2
Baked Potatoes Ingredients: • • 1 or 2 large Idaho Potatoes Aluminum Foil Recipe: 1. 2. 3. 4. Wash potatoes. Wrap potatoes in foil. Place potatoes in air fryer basket. Place basket in air fryer and cook at 200°C for 50 minutes. Bread Pudding Ingredients: • • • • • • • • • • 9-12 Dried Cubed French Bread 3 cups Whole Milk 8 TB Butter (1 Stick) 3 Large Eggs 3 Large Egg Yolks 2 cups Granulated Sugar 2 TB Vanilla 2 tsp Cinnamon 1 Qt Pyrex Bowl Cointreau Sauce Recipe: 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12.
PAGE 3
Brussel Sprouts with Chili Ingredients: • • • • 50g Brussel Sprouts 1 TB Chili Paste 3 TB Salted Butter Salt Aluminum Foil Recipe: 1. Rinse brussel sprouts. 2. If using small sprouts, cut in half; for larger sprouts (approximately 1½” across) cut into quarters. 3. Apply chili paste to the cut sides of brussel sprouts. 4. Place brussel sprouts into aluminum foil. 5. Chop butter and place on top of brussel sprouts. 6. Close aluminum foil around the brussel sprouts creating a closed packet. 7.
PAGE 4
Cointreau Sauce for Bread Pudding Ingredients: • • • • ½ cup Butter 1 cup Sugar 1 Large Egg ¼ cup Cointreau Recipe: 1. Add butter, sugar and egg to a sauce pan. 2. Heat over low heat stirring constantly until the mixture thickens enough to coat the back of a spoon - do not allow to simmer. 3. Whisk in Cointreau slowly to taste. 4. Allow to cool slightly and serve over bread pudding.
PAGE 5
Chicken Drumsticks Ingredients: • • • 5 Drumsticks Teriyaki Sauce or Marinade of Choice Gallon Ziplock Bag Recipe: 1. Rinse drumsticks 2. Place drumsticks and teriyaki sauce (or other marinade) in a gallon ziplock bag and let sit for 30 minutes. 3. Place drumsticks in air fryer basket. 4. Place basket in air fryer and cook at 150°C for 33 - 35 minutes, checking after 33 minutes for doneness.
PAGE 6
French Fries Ingredients: • • • • 500g Idaho Potatoes Salt Water Brine 1 TB Olive Oil Salt or Seasoning (Cajun Seasoning Blend or Rosemary Leaves) Recipe: 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. 13. Mix approximately 2 cups of cold water with 2 TB of salt until water is cloudy. Cut potatoes into ½” squared slices. Place sliced potatoes into salt brine. Soak in brine for 30 min. Pat dry before placing in a mixing bowl. Toss with olive oil until lightly coated.
PAGE 7
Green Bean Fries Ingredients: • • • • • ¼ Corn Starch 450g Fresh or Frozen Green Beans ¾ cup Panko Bread Crumbs ¼ tsp Garlic Powder ¼ tsp Onion Powder Recipe: 1. If using fresh green beans, wash and trim. 2. Put corn starch in a shallow dish. 3. Combine panko, garlic powder, onion powder, paprika, salt and pepper in a shallow dish. 4. Beat eggs or pour soup into shallow dish. 5. Coat green beans in corn starch, shaking off any excess. 6. Dip Green Beans in egg wash or soup and allow excess to drip off. 7.
PAGE 8
Lime Chili Pork Chops Ingredients: • • • • • • 2 Medium Pork Chops (Approximately ¾” Thick) ¼ cup Lime Juice ½ tsp Chili Powder 1 tsp Salt 1 tsp Pepper Ziplock Bag Recipe: 1. Mix lime juice, chili powder, salt and pepper in a ziplock bag. 2. Place pork chops in sealed ziplock bag with marinade and let sit for at least 30 minutes. 3. Place marinated pork chops in air fryer basket ensuring that they are only one layer thick. 4.
PAGE 9
Roasted Kale Chips Ingredients: • • • • ½ Bunch of Young Kale Leaves BBQ Rub or Seasoning of Choice Salt Olive Oil Recipe: 1. 2. 3. 4. 5. 6. 7. 8. Rinse kale. Cut kale into approximately 2" pieces. Rub kale with BBQ rub or seasoning of choice. Toss seasoned kale with just enough oil to coat the leaves lightly. Lightly salt kale to taste. Place seasoned kale in air fryer basket. Place basket in air fryer and cook at 180°C for 5 minutes.
PAGE 10
Sweet Potato Fries Ingredients: • • • • 500g Sweet Potatoes 2 TB Olive Oil 2 Cups Cold Water Salt or Seasoning Blend Recipe: 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. Cut potatoes into ½” squared slices. Place sliced potatoes into cold water. Soak in cold water for 30 minutes. Remove potatoes from water and pat dry before placing in a large mixing bowl. Toss potatoes with olive oil until lightly coated. Sprinkle salt or seasoning blend on top of potatoes and stir to mix.
PAGE 11
Teriyaki Salmon Ingredients: • • • • • • • Salmon ¾ cup Soy Sauce ½ cup Packed Brown Sugar 6 TB Rice Wine Vinegar 2 Cloves Garlic Crushed 1 tsp Grated Ginger Aluminum Foil Recipe: 1. 2. 3. 4. 5. 6. 7. 8. 9. Combine soy sauce, brown sugar, red wine vinegar, garlic and ginger in a pan. Heat teriyaki sauce until sugar dissolves. Soak salmon in teriyaki sauce for a minimum of 20 minutes to overnight. Make a shallow dish out of aluminium foil. Place marinated salmon in aluminium.
PAGE 12
Whole Cornish Hen Ingredients: • • • • 1 Cornish Hen 4 TB Butter Salt Pepper Recipe: 1. 2. 3. 4. 5. Rinse Cornish hen. Place butter under skin. Sprinkle salt and pepper on Cornish hen. Place Cornish hen in air fryer basket. Put basket in air fryer and cook at 180°C for 30-35 minutes or until internal temperature reaches 80°C. Recipe book is subject to change without notice. For the latest version of your recipe book, please visit https://www.kogan.