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Ingredients
 Celery
Method
1. Cut celery stalks into sticks into
about 3cm in length.
2. Place a handful of celery pieces into
the food chute one piece at a time
and operate the juicer.
3. When extraction is almost finished,
place the smart lid in the half-open
position to release the compressed
pulp.
4. The machine can occasionally stop
operation during extraction, or the
lid may fail to open due to the
fibrous nature of the vegetable –
this is normal.
5. If this does occur, alternate
between pressing the reverse and
normal rotation button several
times.
Tips
 You can add apples, oranges or
pineapples to add sweetness to
celery juice.
Celery Juice