User Guide

9. NEVER USE THIS SLICER WITHOUT THE FOOD PUSHER #12

Important: Refer to "Food Slicing Tips" section, when slicing different types of food items.

10. Using an even, steady motion, SLOWLY begin slicing. Apply light steady pressure with the Food Pusher #12 to

move food toward the Adjustment Plate #3 while SLOWLY sliding Food Carriage #5 over Blade #8; This will help

assure even slicing. Continue sliding SLOWLY, back and forth, until you have sliced the desired amount of meat.

NOTE: Meat slicer only makes slices during the forward motion.

11. When finished, turn the meat slicer "OFF" (0) by pushing the Red button. (Fig. 2)

12. Always unplug meat slicer from power source when the Meat Slicer is not in use.

13. For safety, always rotate the Thickness Adjustment Knob #2 all the way to the "O" position after use to

properly shield the sharp edge of Blade #8.

Food Slicing Tips

• Always debone meat before slicing

• Fruits should be free of seeds (peaches, apples, avocadoes etc.) The exception is tomatoes.

• DO NOT slice fully frozen foods.

• If you have to large of a cut of meat (roast or slab bacon) you may need to cut into a more manageable slicing

pieces.

• Food with an uneven texture, like fish and thin steaks, are often difficult to slice. Put in freezer for approx. 20

minutes to partially freeze.

Cold cuts: Cold cuts keep longer and retain flavor if sliced as needed. For best results, chill to approx.:40°- 48°.

Remove any plastic or hard casings before slicing. Use a constant, gentle pressure for even slicing. See

"IMPORTANT" for best slicing results.

Cheese: Cheese can be difficult to slice (especially soft cheeses). A tiny amount of Mineral Oil can be lightly

applied to blade with a paper towel, to keep the cheese from sticking during slicing. Caution -Blade sharp. Chill

cheese thoroughly to approx. 40° - 48° before slicing. Before serving, allow cheese to reach room temperature.

Fig.2

WARNING

This Meat Slicer is not meant to cut through any bones! Severe damage to Meat Slicer will occur

and Warranty will be voided!