OWNER/OPERATOR MANUAL Electric Steam Table MODEL: KSTEA‐2/KSTEA‐3/KSTEA‐4/KSTEA‐5 KSTEB-2/KSTEB‐3/KSTEB‐4/KSTEB‐5 INTENDED FOR OTHER THAN HOUSEHOLD USE Please read and keep these instructions. UNIT MUST BE KEPT CLEAR OF COMBUSTIBLES AT ALL TIMES FOR YOUR SAFETY: Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance. WARNING: Improper installation, adjustment, alteration, service or maintenance can cause property damage, injury or death.
WARNING: In Europe, appliance must be connected by an earthing cable to all other units in the complete installation and thence to an independent earth connection in compliance with EN 60335-1 and/or local codes. WARNING: An earthing cable must connect the appliance to all other units in the complete installation and from there to an independent earth connection. 1) OWNER’S INFORMATION General Information: 1. Always clean equipment thoroughly before first use. 2.
Safety Signs and Messages The following Safety signs and messages are placed in this manual to provide instructions and identify specific areas where potential hazards exist and special precautions should be taken. Know and understand the meaning of these instructions, signs, and messages. Damage to the equipment, death or serious injury to you or other persons may result if these messages are not followed.
) DIMENSIONS: 4
) INSTALLATION INSTRUCTION If the carton appears damaged, or damage is discovered once the carton is opened, stop immediately and contact the freight company to file a damage claim. CAUTION: The Steam Table is shipped without the legs, under shelf or cutting board shelf attached. Please read the installation and operation instruction before operating the unit. Remove all supports and packaging materials before operating the unit.
UNIT IS SHIPPED UNASSEMBLED. TO MEET NATIONAL SANITATION FOUNDATION STANDARDS, THE INSTALLER MUST USE A NSF APPROVED SILICONE SEALANT TO SEAL THE SEAMS BETWEEN THE UNIT AND ASSEMBLED PARTS. Step 1 Place the unit on the floor upside down. Be sure to protect the top surface and well from damage when the unit is placed on its top on the floor. Once the leg inserts are in place,tighten the set screws in the unit.
Step 2 Slide the legs inside the shelf, and tighten it to the unit by the fixed leg inserts. Step 3 Locate the shelf at minimum 6 inches from the floor to allow for cleaning and to comply with NSF standards. Tighten the 4 set screws located in each corner of the shelf leg inserts.
Step 4 Install the supporting board on the fixing brackets first, then positioning this part in the front of the shell by screws. Step 5 Install the cutting board stops through the shelf and the shelf support brackets at each end as shown.
6) OPERATION INSTRUCTION 1. PREHEAT - To preheat individual sections, turn the switch dial to high for 10 - 20 minutes before the foods are placed in the compartments. Insure that pan openings are covered to prevent loss of heat. 2. If only part of the food warmers is needed, the compartment not in use does not need to be heated. 3. SWITCH SETTINGS a.
CLEANING PROCEDURES FOR THE CUTTING BOARDS When high pressure cleaning equipment is not available; use hot water, a granular cleanser or detergent and a stiff bristle brush. (Abrasive action is necessary, as simply wiping the board will not suffice.) After Scrubbing, rinse thoroughly with hot water. Allow to lie flat. Several excellent germicidal cleaners are also available, including Calgon's "Big Cat" and Johnson's "Break Up". Clorox is another good cleaner and is USDA approved.
9) PREVENTATIVE MAINTENANCE SCHEDULE Please follow the cleaning section for the daily and weekly preventative maintenance schedule. 1. Use the proper tools. When cleaning stainless steel products, use non-abrasive tools. Soft cloths and plastic scouring pads will not harm steel’s passive layer. Stainless steel pads also can be used but the scrubbing motion must be in the direction of the manufacturers’ polishing marks. 2.
KSTEA-2/KSTEB-2 Wiring Diagram
KSTEA-2/KSTEB-2 Wiring Diagram KSTEA-3/KSTEB-3 Wiring Diagram
KSTEA-4/KSTEB-4 Wiring Diagram
KSTEA-5/KSTEB-5 Wiring Diagram
PARTS LIST Ite m# Description KSTEA-2 KSTEA-3 KSTEA-4 KSTEA-5 KSTEA-2-001 1 Heating element-120V:500W 2 Body-SUS 3 Thermostat-120V:13A KSTEA-2-003 4 Control panel-PET KSTEA-2-004 5 Power light-120V 56K LED KSTEA-2-005 6 knob guard-Q235 Chromed KSTEA-2-006 7 Knob-PA KSTEA-2-007 8 Heating light-120V 56K LED KSTEA-2-008 9 Cutting board-PE 10 Position shaft-SUS 11 Supporting board-SUS 12 Fixing bracket-SUS 13 Power cord 14 Adjustable feet-SUS KSTEA-2-013 15 Round lube-
