User Guide

1. Don't forget to wash the potatoes first then cut
them into 6 wedges each.
2. Place the wedges in a bowl and season with
paprika and salt. You can also drizzle it with
olive oil if you want.
3. Put the sliced potatoes in the air fryer basket
and adjust to 400°F and cook for 20 minutes.
4. Make sure to shake the basket after ten
minutes for even cooking.
5. Once you see the fries are ready, sprinkle the
parmesan cheese evenly over the potatoes
and cook an additional 2 minutes to brown the
cheese.
6. Ready to serve.
2 Yukon gold potatoes, cut in
6 wedges each
1 tablespoon olive oil (optional)
½ teaspoon smoked paprika
¼ teaspoon salt
¼ cup grated parmesan cheese
SMOKE D PAPRIKA AN D PARM POTAT O WED GES
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