User Guide

1. Preheat the air fryer to 400°F.
2. Make sure to remove the corn's husks and
silks and cut into half.
3. Baste the corn with the melted butter and
season with salt.
4. Put the corn in the preheated air fryer.
5. Set the time to 10 minutes to cook.
6. Make sure to flip the corn halfway through for
even cooking.
7. Remove the corn from the air fryer once done
cooking.
8. Ready to serve.
ROASTED CO RN
1 ear of corn
1 tablespoon melted butter
¼ teaspoon salt
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