User Guide

ROASTED B UTT ERNUT SQUA SH
1. Preheat the air fryer to 400°F.
2. Make sure the squash is peeled and seeded.
Then, cut into 1-inch cubes.
3. Add olive oil to the squash cubes and season
with thyme, salt, and pepper.
4. Place the seasoned squash to the preheated
air fryer and cook at 400°F for 12 minutes.
5. Make sure to shake the baskets halfway
through for even cooking.
6. Get the remaining olive oil and drizzle to the
cooked squash then serve.
1 butternut squash
2 tablespoons olive oil or more
for drizzling
1 teaspoon salt
1½ teaspoons thyme leaves
½ teaspoon black pepper
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