User Guide

FIV E- SPICE STICKY CHICK EN
1. Mix the garlic, oyster sauce, hoisin, Chinese
FiveSpice Powder, 2 tablespoons of honey,
and 1 tablespoon of dark soy sauce in a large
bowl.
2. Add the chicken thighs into the bowl and mix
until well-soaked. Let it marinate for at least 2
hours.
3. Preheat the air fryer to 380°F.
4. Put the chicken thighs into the preheated air
fryer baskets.
5. Select Chicken and adjust time to 12 minutes.
6. Combine the remaining honey and soy sauce
together in a small bowl and mix.
7. After 8 minutes of cooking, baste the top of
chicken with the honey-soy sauce and return to
the air fryer to finish cooking for 4 minutes.
8. Serve with rice and steamed broccoli.
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