Instructions for use
Installation diagrams 4 Important safety instructions 6 Safeguarding the environment 9 Declaration of conformity 9 Safety warnings 9 Description of the appliance 10 Installation 11 Electrical connection 11 Instructions for use 12 After-Sales Service 17 3
Installation diagrams 4
Installation diagrams All measurements are in millimetres N.B. For the Semifilo version, it is not necessary to lower the hob by 1.5 mm.
These instructions shall also be available on website: www.kitchenaid.eu IMPORTANT SAFETY INSTRUCTIONS YOUR SAFETY AND THAT OF OTHERS IS VERY IMPORTANT This manual and the appliance itself provide important safety messages, to be read and always observed. This is the danger symbol, regarding safety, warning of potential risks to users and others.
- Do not use multi-sockets or extension cords. - Do not pull the appliance’s power cable. - The electrical parts must not be accessible to the user after installation. - The appliance is designed solely for domestic use for cooking food. No other use is permitted (e.g. heating rooms). The Manufacturer declines any liability for inappropriate use or incorrect setting of the controls. - The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements.
Danger of fire: do not store items on the cooking surfaces. - Do not use steam cleaners. - Metallic objects such as knives, forks, spoons and lids should not be placed on the hob surface since they can get hot. - After use, switch off the hob element by its control and do not rely on the pan detector. (only for appliances with glass surface). Disposal of household appliances - This product is built from recyclable or reusable materials.
Safeguarding the environment Disposal of packing The packing material is 100% recyclable and marked with the recycling symbol . The various parts of the packing must not be dispersed in the environment, but disposed of in compliance with local regulations. The symbol on the appliance or the accompanying documentation indicates that this product should not be treated as domestic waste but must be taken to an appropriate collection point for recycling WEEE.
Safety warnings Safety in use • Hot grease and oils can ignite very quickly. Warning! Danger of fire! • WARNING! Danger of burns! Oil or grease add to an already hot stovetop can ignite very quickly and spit. • Careless use of the appliance can lead to the risk of burns. • Remove stickers and film from the glass ceramic surface and remove the cooking surface. • Cables of electrical appliances must not touch its hot surface or hot pots and pans. • Switch off the cooking zone after each use.
Description of the appliance Before first use First cleaning • Remove the protective film. • Clean the control panel with a damp cloth. • Clean the cooled cooking surface with a damp cloth, wiping in the direction of the pattern. WARNING! We recommend not using sharp tools or abrasives for cleaning. They could damage the surface. Installation After unpacking the product, check for any damage during transport. In case of problems, contact the dealer or the After-Sales Service.
Electrical connection Before connecting to the electricity supply, ensure that: - the characteristics of the system are such as to satisfy that indicated on the registration plate applied to the bottom of the hob; - the system has an effective earth connection compliant with the standards and laws in force. Connection to earth is compulsory by law. If the appliance has no cable and/or plug, use material suitable for the absorption indicated on the registration plate and for the working temperature.
Instructions for use On/off of the Touch Control 8.8. 8.8. 1. Turning On/Off 2. Child Safety (Key Lock) 3. Cooking zone indications 4. Increase power 5. Decrease power 6. Timer (a) 7. Timer (b) 8. LED Timer 9. Key Lock LED 1 COOKING AREA 1,400 W 2 COOKING AREA 1,400 W The electronic Touch Control is activated by means of the ON/OFF button and switches from the OFF mode to the Standby mode. To do so it is necessary to press the ON/OFF button for 1 second. A short Beep will be heard.
Instructions for use Heating and cooling are calculated based on: - The selected power level (from “0” to “9”); - The relay activation time after the cooking zone has been switched off. The corresponding display shows “H” until the zone temperature drops below the critical level (< 60 °C) according to the mathematical model. Timer function The Timer function can be used as a cooking zone timer or independent alarm but never for both functions.
Instructions for use Timer laps/ timer alarm and confirmation - The last 10 sec. before the timer lapses are displayed (countdown up to alarm). - Once the set time of the timer has lapsed, the timer alarm is activated and the assigned cooking zone is switched off. - The display and the selected timer LED flash alternating the cooking level from “00” to “H”, if there is residual heat. - The warning alarm lasts for at least 2 minutes if the user does not switch it off before.
Instructions for use MAXIMUM TEMPERATURE and SMOKE POINT GREASE MAXIMUM TEMPERATURE RECOMMENDED POWER LEVEL (°C) SMOKE POINT (°C) BUTTER 130/4 150 LARD 170/6 200 BEEF FAT 180/6 210 OLIVE OIL 180/6 200 SUNFLOWER OIL 200/7 220 PEANUT OIL 200/7 235 COCONUT OIL 200/7 240 ADVICE IN THE KITCHEN TEMPERATURES (°C) POWER LEVEL FISH and SEAFOOD TYPES OF FOOD 170-180 6 VEAL 160-180 6 BEEF 200-210 8 PORK 180-210 7 LAMB 180-200 7 POULTRY 160-180 6 SAUSAGE 200 7-8 FRIED EGG
Instructions for use 5. When the cooking surface is cool, any spots left by egg whites or the acids in foods can be removed with lemon juice and a clean cloth. Rinse thoroughly with a damp cloth. If the cooking surface was already cool before cleaning, warm it to 80 °C and then switch it off again. Cleaning the surface between two dishes Proceed as directed in steps 2 and 3. Cleaning the control panel 1. Clean the appliance with a damp cloth and a little detergent. 2.
Printed in Italy 05/15 400010780635 n GB