Installation guide

To Convert TripleTier® Flame Burner (on some models)
1. Remove burner cap.
2. Remove the burner head using a size T20 TORX® screwdriver.
3. Remove the plate on the external gas orifice spud.
A. Burner caps
B. Burner heads
C. External gas orifice spud access plate
D. internal gas orifice spud
IMPORTANT: The TripleTier® Flame burner has 2 gas orifice
spuds. Be sure to change the external gas orifice spud
located under the plate.
A. Plate
B. External gas orifice spud
C. Internal gas orifice spud
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4. Apply masking tape to the end of a 7 mm nut driver to help
hold the internal gas orifice spud in the nut driver while
changing it. Press nut driver down onto the internal gas
orifice spud and remove by turning it counterclockwise and
lifting out. Set internal gas orifice spud aside.
5. Use a7 mm combination wrench to remove the external
orifice spud. Turn counterclockwise remove. Set external gas
orifice spud aside.
6. Replace the LP gas orifice spud with the correct Natural gas
orifice spud. Refer to the following chart for correct Natural
gas orifice spud placement.
Natural Gas Orifice Spud Chart for TripleTier® Flame Burners
Burner Location Burner Rating Size
Left front (external 12,200 Btu/h 1.70 mm
TripleTier® burner)
Left front (internal 2,800 Btu/h 0.70 mm
TripleTier® burner)
7. Replace burner plate, head and cap.
8. Place LP gas orifice spuds in plastic parts bag for future use
and keep with package containing literature.
9. Reinstall the warming drawer. See the “Replace Oven Racks
and Warming Drawer” section for instructions.
10. Complete installation. See “Make Gas Connection” and
“Electronic Ignition System” sections.
Checking for proper cooktop burner flames is very important.
Natural gas flames do not have yellow tips.
IMPORTANT: You may have to adjust “LO” setting for each
cooktop burner.