Instructions / Assembly

READ AND UNDERSTAND ALL INSTRUCTIONS BEFORE

USING YOUR KING KOOKER

PRODUCT

INTRODUCTION

Your new King Kooker

Outdoor Cooker is equipped with a timer located on the

hose/regulator (see above picture). The timer is designed to shut-off the flow of gas

after a pre-set time period (approximately a 15 minute operational cycle) unless

manually reset by the user. This timer and the supplied thermometer are not a

substitute for attending a cooker. This timer/hose/regulator assembly should ONLY

be used on this King Kooker

Outdoor Cooker with the pots provided containing oil

or water in accordance with the instructions in this manual. Follow all instructions and

warnings contained in this manual for proper assembly and use of this product.

IMPORTANT: The timer is NOT a replacement for proper monitoring and

will not measure or control the temperature of the cooking liquid within the

pot. Your cooker must always be attended while in use and monitored after

use while still hot [100°F (38°C)]. The oil in the pot can overheat quickly if left

unattended. The thermometer supplied with this appliance must always be used

to monitor the temperature of the cooking liquid.

FAILURE TO FOLLOW THESE INSTRUCTIONS AND WARNINGS COULD

RESULT IN FIRE, EXPLOSION, BURN HAZARD OR CARBON MONOXIDE

POISONING WHICH COULD CAUSE PROPERTY DAMAGE,

PERSONAL INJURY OR DEATH.

ATTENTION!

DO NOT light or relight burner if the oil level is not filled to the “Minimum Fill Line” level mark on

the cooking pot.

2. DO NOT light or relight burner if the oil temperature is at or above 350

F (177

C) .

3. DO NOT leave this cooker unattended when cooking or when the oil temperature is above

100

F (38

C).

4. DO monitor the oil temperature constantly using the thermometer provided with the cooker.