Product Manual A

READ AND UNDERSTAND ALL INSTRUCTIONS BEFORE

USING YOUR KING KOOKER

PRODUCT

TABLE OF CONTENTS

Warnings ............................................................................2-4

Table of Contents ......................................................................5

Warranty ..............................................................................6

Owners Registration ...................................................................7-8

Section I - Outdoor Cooker Assembly .....................................................9

Assembly Instructions and Diagrams ..................................................9-10

Section II - Use and Care ...............................................................11

Thermometer Instructions and Safety Precautions for Deep Frying With Outdoor Cookers .........11

Determining Proper Fill Levels for Cooking Vessels .......................................11

LP Gas Cylinder Information .........................................................12

Connection Instructions .............................................................12

Leak Test Instructions ..............................................................12

Placement Instructions ..............................................................13

Lighting and Operating Instructions ..................................................14-15

Turning Off and Storing the Cooker After Use ............................................16

Maintenance of Outdoor Cookers and Accessories ......................................16-17

Caring for Aluminum and Cast Iron Cookware. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17

Information Regarding Cooking Oil ....................................................17

Section III - Recipes ...................................................................18

Boiled Seafood ....................................................................18

Blackened Fish ....................................................................18

Barbecue Shrimp ..................................................................18

Fried Seafood .....................................................................18

Steamed Clams and Mussels .........................................................18

Steamed Crab, Shrimp, and Lobster ...................................................18

Section IV - Frequently Asked Questions and Answers ......................................19