User manual
3    FFN-N-BA-e-1222 
8  Operation ....................................................................................................... 23 
8.1  Weighing .................................................................................................................................... 23 
8.2  Taring ......................................................................................................................................... 23 
8.3  Weighing units switch-over ........................................................................................................ 24 
8.4  Background illumination ............................................................................................................ 24 
9  The menu ....................................................................................................... 25 
9.1  Navigation in the menu .............................................................................................................. 25 
9.2  Menu overview........................................................................................................................... 26 
9.3  Set auto-OFF function ............................................................................................................... 27 
9.4  Setting the Multi-Tare function................................................................................................... 28 
10  Error messages ............................................................................................. 29 
11  Instant Help ................................................................................................... 30 
12  Service, maintenance, disposal ................................................................... 31 
12.1  Cleaning ..................................................................................................................................... 31 
12.2  Service, maintenance ................................................................................................................ 31 
12.3  Disposal ..................................................................................................................................... 31 










