User guide

P2.3 QUANTITY [piece counting]
For sub-menus see menu item P2.2
Additional: P2.3.3 INFOM REF.WEIGHT
P2.3.6 ACAI YES
P2.4 CHECK WEIGHING [Checkweighing]
For sub-menus see menu item P2.2.1
P2.5 DOSING [Dispensing]
For sub-menus see menu item P2.2.1
P2.6 DEVIATION [Determination of percentage]
For sub-menus see menu item P2.2.1
P2.7 DENSITY OF SOLIDS [Determination of density of solids, not recorded]
For sub-menus see menu item P2.2.1
P2.8 DENSITY OF LIQUIDS [Determination of density of liquids, not recorded]
For sub-menus see menu item P2.2.1
P2.9 ANIMAL WEIGHING [Animal weighing]
For sub-menus see menu item P2.2.1
P2.10 STATISTICS [Statistics function]
For sub-menus see menu item P2.2.1
P2.11 ADDING UP [Adding up function]
For sub-menus see menu item P2.2.1
P2.12 MAX.HOLD [Hold function]
P2.12.1 READING
For sub-menus see menu item P2.2.1
P2.12.2 INFORM NET/GROSS/USER/PRODUCTS/SPECINFORM/NO/TARE
P2.12.3 SPECINFORM
P2.12.4. SHORTCUTS
P2.12.4.1 F1 PRINT HEADER
F2 LOGIN
F3 PRINT HEADER
F4 SELECT PRODUCT
P2.12.5. THRESHOLD 1.0
P3 COMMUNICATION [Interface parameter]
P3.1 COM 1 [Transmission parameter COM 1]
P3.1.1 BAUD RATE 4800/9600/19200/38400/57600/115200/2400
P3.1.2 PARITY NONE/PAIRED/UNPAIRED
P3.2 COM 2 [Transmission parameter COM 2]
For sub-menus see menu item P3.1
P3.3 WIFI [not documented]
P3.3.1 STATUS NONE
P3.3.2 SELECT NET
P3.3.3 NET-PAR.
P3.3.3.1 NAME
P3.3.3.2 PASSWORD
P3.3.3.3 CHANNEL No. AUTO/1/2/…14
P3.3.3.4 IP 10.10.1.250
P3.3.3.5 MASK 255.255.0.0
P3.3.4 WI-FI
36 AEJ-C/AES-C/PLJ-C-BA-e-1412