® Electric Range Estufa el_ctrica Models, Modelos 790.9621",9622",9623",9631",9632",9633", 9641",9642",9643" *= colornumber, n0merodecolor r www.sears.com Sears Roebuck and Co., Hoffman Estates, IL 60179 U.S.A.
Table of Contents Product Record Free-Standing Range Warranty ........................................... 2 Product Record ................................................................... 2 IMPORTANT SAFETY INSTRUCTIONS .......................... 3-4 Protection Agreements ........................................................ 5 Range Features .................................................................. 6 Before Setting Oven Controls ...........................................
Important Safety Instructions Read all instructions This manual contains important before using this appliance. safety symbols and instructions. Save these instructions Please pay attention to these symbols for future reference. and follow all instructions given. This symbol wi!! help alert you to situations that may cause serious bodily harm, death or property damage.
Important Safety Instructions IMPORTANT COOKTOP • Know which knob pan of food before INSTRUCTIONS controls each surface on the unit before removing IMPORTANT OVEN FOR USINGYOUR turning heating unit. Place a The enough of undersized use heating clothing. element Proper to cover the surface utensils to direct contact relationship of improve efficiency.
PROTECTION AGREEMENTS In the U.S.A. In Canada Master Protection Agreements Congratulations on making a smart purchase. Your new Kenmore ® product is designed and manufactured for years of dependable operation. But like all products, it may require preventive maintenance or repair from time to time. That's when having a Master Protection Agreement can save you money and aggravation.
Range Features Your Electric 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. 13. 14. 15. 16. 17. 18. 19. 20. 21. 22. 23. 24. 25. 26. 27. 28. 29. Range Features Include: Electronic Oven Control with Kitchen Timer. Simmer Select Element Control (some models) or Single Radiant Element Control (some models) or Single Radiant Power Boil Control (some models). Single Radiant Element Control. Warm & Ready Drawer Control & Indicator Light (some models). Warm & Ready Zone & Surface Indicator Light (some models).
Before Setting Oven Controls Oven Vent Location OVEN VENT The oven vent is located under the left side of the control panel (See Fig. 1). When the oven is on, warm air passes through the vent. This venting is necessary for proper air circulation in the oven and good baking results. DO NOT BLOCK OVEN VENT. Removing & Replacing Oven Racks To remove, pull the rack forward until it stops. Lift up front of rack and slide out. To replace, fit the rack onto the guides on the oven walls.
Before Setting Oven Controls (cont'd) About the Ceramic Glass Cooktop The ceramic cooktop has radiant surface elements located below the surface of the glass. The design of the ceramic cooktop outlines the area of the surface element underneath. Be sure to match the pan size with the diameter of the element outline on the cooktop. Heat is transferred up through the surface of the cooktop to the cookware. Only flatbottomed cookware should be used.
Setting Surface Controls To Operate Single Radiant Surface Elements (all models) OOQ o o To Operate a Single Radiant Element: 1. Place correctly sized cookware on the radiant surface element. 2. Push in and turn the surface control knob in either direction to the desired setting (See Fig. 1). Start most cooking operations on a higher setting and then turn to a lower setting to finish cooking. The surface control knobs do not have to be set exactly on a particular mark.
Setting Surface Controls (cont'd) To Operate Dual Radiant Surface Element (some models) The right front control knob offers flexibilty for different sized cookware with the Dual Radiant surface element. The inner element alone can be used for smaller or both the inner and outer in combination for larger cookware.
Surface Cooking To Set the Cooktop The _0 Lockout Feature (some models) /_ Cooktop Lockout pad is used to activate the Cooktop Lockout feature which will lock all surface elements from being accidentally turned ON. This feature will only lock the cooktop. To turn the Cooktop Lockout Feature ON: 1. BE SURE ALL surface element controls are set to the OFF position. 2. Press and hold @? until one beep is heard (after 3 seconds).
Oven Control Functions READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use ofyour oven, become familiar with the various pad functions of the oven as described below. CLOCK SET PAD-- Used to set the COOK TIME PAD-- Used to enter the length of the baking time. time of day.
Setting Oven Controls f • • • • 0_ • Co_kt/_g/b_eked 0! %1 "_, Note: The time of day must first be set in order to operate the oven_ To Set the Clock When the range is first plugged in, or when the power supply to the range has been interrupted, the display will flash "12:00". 1. Press (_ 2. Within 5 seconds, press and hold the A once (do not hold pad down). or V until the correct time of day appears in the display. Note: The clock cannot be changed during any timed bake or Self-Clean cycle.
Setting Oven Controls (cont'd) To Set or Change the Temperature for Baking The oven can be programmed to bake at any temperature from 170°F to 550°F (77°C to 287°C). To Set the Controls for Baking: 1. Press B,ke. " 2. Within 5 seconds, press the /_ V, 3. "appears in the display. or V. The display will show "350°F (177°C)." By pressing and holding the/% or the temperature can then be adjusted in 5°F increments (1°C if the control is set to display Celsius).
Setting Oven Controls (cont'd) To Set the Timed Bake and Delay Start Features The @ COOK TIME and @ DELAY START pads operate the features that will turn the oven ON and OFF at the times you select in advance. The oven can be programmed to start immediately and shut off automatically begin baking at a later time with a delayed start time (Delay Start). (Timed Bake) orto Note: During Timed Bake the preheat indicator light will not function.
Setting Oven Controls (cont'd) To Set for Broiling: . Arrange the oven rack while oven is still cool. Position the rack as suggested in the Broil Rack Position Table below. 2. Press B,o, ,,__ 3. Press and hold the A "will appear in display. or V the display. Press the A 4. 5. 6. 7. 8. until the desired broil setting level appears in for HI broil or the V for LO broil. Most foods may be broiled at the HI broil setting.
Setting Oven Controls (cont'd) Setting the Warm & Hold TM Feature f_ The ...... ,o_ pad turns ON the Serve Warm & Hold feature and will maintain an oven temperature of 170 ° F. The Warm & Hold feature will keep oven baked foods warm for serving up to 3 hours after cooking has finished. After 3 hours the Warm & Hold feature will shut the oven OFF automatically.
Setting Warmer Drawer Controls (cont'd) Warmer Drawer Recommended Food Settings Table Food Item Setting Bacon Hamburger Patties Poultry Pork Chops Fried Foods Pizza Gravies Casseroles Eggs Roasts (Beef, Pork, Lamb) Vegetables Biscuits Rolls, hard Pastries Rolls (soft) Empty Dinner Plates HI HI HI HI HI HI MED MED MED MED MED MED MED MED LO LO To Set the Warmer (Warm Control (some models) & Ready TM) Drawer Thermostat The thermostat control is used to select the temperature of the warmer drawer.
Self-Cleaning Y / During the Self-Cleaning cycle, the outside of the range can become very hot to the touch. DO NOT leave small children unattended near the appliance. o,>_,i,l,_l> iili A:Si:' '
Self-Cleaning Starting (cont'd) the Select Self-Clean Cycle or a Delayed Start Self-Clean Cycle For satisfactory results, use a 2 hour Self-Clean cycle for light soils and a 3 hour cycle for average or a 4 hour cycle for heavy soils. NOTE: The kitchen area should be well ventilated using an open window, ventitlation fan or exhaust hood during the 1st Self-Clean cycle. This will help eliminate the normal odors associated with the 1st Self-Clean cycle.
General Care & Cleaning Cleaning Table Surfaces How to Clean Aluminum (Trim Pieces) & Vinyl Use hot, soapy water and a cloth. Dry with a clean cloth. Painted and Plastic Control Knobs, Body Parts, and Decorative Trim Forgeneral cleaning, use hot, soapywater and a cloth. Formore difficult soils and built-up grease, apply a liquid detergent directly onto the soil. Leave on soil for 30 to 60 minutes. Rinse with a damp cloth and dry.
General Care & Cleaning (cont'd) Cooktop Cleaning consistent and Maintenance and proper Cleaning is essential to maintaining your Ceramic glass cooktop: Prior to using your cooktop for the first time, apply the recommended cooktop cleaning creme (visit www.sears.com for replacment cleaner) to the ceramic surface. Buff with a non-abrasive cloth or pad. This will make cleaning easier when soiled from cooking.
General Care & Cleaning Cleaning Recommendations for Ceramic Glass Cooktops (cont'd) Do not use the following on the ceramic glass cooktop: • Do not use abrasive cleaners and scouring pads, such as metal and some nylon pads. They may scratch the cooktop, making it more difficult to clean. • Do not use harsh cleaners, such as chlorine bleach, ammonia or oven cleaners, as they may etch or discolor the cooktop.
General Care & Cleaning Changing the Oven Light The oven light automatically turns ON when the door is opened. The oven light Oven Light may also be manually operated by pressing the @ pad. The oven light bulb is located at the rear of the oven and is covered with a glass shield held by a wire holder. The glass shield must be in place whenever the oven is in use. Wire Holder 9 .......................... ............... To 1. 2. 3. 4. 5. 6.
Before You Call Solutions to Common Problems Before you call for service, review this list. tt may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. OCCURRENCE POSSIBLE Range Poor installation. is not level. leveling legs Be sure floor If floor and Cabinets Carpet until alignment sufficient square make room for range or are built with range. and incorrect Surface element does not heat.
Before You Call Solutions to Common Problems OCCURRENCE POSSIBLE Oven Replace light does not work. Oven smokes excessively during broiling. or tighten Control(s) Make CAUSE/SOLUTION bulb. See Changing not set properly. Follow sure oven door is opened Oven Light instructions to broil section under stop in this Use & Care Guide. Setting Oven Controls. position. Meat too close to the element. Reposition the rack to provide proper the meat and the element.
Notes 27
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