Safety data sheet

Floor cleaning and care for oiled/waxed wood RM 535
Safety Data Sheet
according to the Hazardous Products Regulation (February 11, 2015)
03/20/2020
CA - en
4.2. Most important symptoms and effects (acute and delayed)
No additional information available
4.3. Immediate medical attention and special treatment, if necessary
Other medical advice or treatment
:
Treat symptomatically.
SECTION 5: Fire-fighting measures
5.1. Suitable extinguishing media
Suitable extinguishing media
:
Use extinguishing media appropriate for surrounding fire. Water spray. Dry powder. Foam. Carbon
dioxide.
5.2. Unsuitable extinguishing media
Unsuitable extinguishing media
:
Strong water jet.
5.3. Specific hazards arising from the hazardous product
No additional information available
5.4. Special protective equipment and precautions for fire-fighters
Protection during firefighting
:
Do not attempt to take action without suitable protective equipment. Self-contained breathing apparatus.
Complete protective clothing.
Other information
:
Do not allow run-off from fire fighting to enter drains or water courses. Disposal must be done
according to official regulations.
SECTION 6: Accidental release measures
6.1. Personal precautions, protective equipment and emergency procedures
No additional information available
6.2. Methods and materials for containment and cleaning up
Methods for cleaning up
:
Take up liquid spill into absorbent material. Take up mechanically (sweeping, shovelling) and collect in
suitable container for disposal.
Other information
:
Shovel into suitable and closed container for disposal. Disposal must be done according to official
regulations.
6.3. Reference to other sections
For further information refer to section 8: "Exposure controls/personal protection"
SECTION 7: Handling and storage
7.1. Precautions for safe handling
Precautions for safe handling
:
Ensure good ventilation of the work station. Wear personal protective equipment.
Hygiene measures
:
Do not eat, drink or smoke when using this product. Always wash hands after handling the product.
7.2. Conditions for safe storage, including any incompatibilities
Technical measures
:
Does not require any specific or particular technical measures.
Storage conditions
:
Store in a well-ventilated place. Keep cool.
Maximum storage period
:
2 year(s)
Storage temperature
:
4 30 °C
Information about storage in one common storage
facility
:
Keep away from food, drink and animal feeding stuffs.
SECTION 8: Exposure controls/personal protection
8.1. Control parameters
No additional information available
8.2. Appropriate engineering controls
Appropriate engineering controls
:
Ensure good ventilation of the work station.
Environmental exposure controls
:
Avoid release to the environment.
8.3. Individual protection measures/Personal protective equipment
Hand protection: