Use and Care Manual

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11
GR 45386 – 180330
• Similar to a stove top frying pan, grease from high-fat foods, such as
bacon or sausage, may splatter on the countertop. Protect the
countertop as necessary.
• To prevent scratching the coating, use only nonmetallic utensils. Do
not cut food on the grill plate using sharp utensils, such as forks or
knives, that can scratch the cooking surface.
• Do not use steel wool or other metal pads. They could leave coarse
scratches. Always rinse thoroughly and dry immediately with a soft
towel.