User's Manual

15
1 Preparing and using for the first time
TTurn the grinder adjustment switch to the desired position
while the grinder is running.
The espresso is prepared and the consistency of grind is
adjusted.
TClose the bean container cover.
Daily maintenance of the machine and hygiene when handling milk,
coffee and water are key to a perfect coffee result in the cup every
time. You should therefore change the water daily.
Milk, sparkling mineral water or other liquids can damage the water
tank or the machine.
T Only fill the water tank with fresh, cold water.
TOpen the water tank cover.
TRemove the water tank and rinse it with cold water.
TFill the water tank with fresh, cold water and reinsert the
tank.
TClose the water tank cover.
Your IMPRESSA creates fine, creamy, feather-light milk foam with a
perfect consistency. The most important requirement for frothing
milk is a milk temperature of 39–46 °F (4–8°C). We would therefore
recommend using a milk cooler or a vacuum milk container.
TRemove the red protective cover from the cappuccino
frother.
TAttach the milk pipe to the cappuccino frother. To do this,
attach the end of the milk pipe to the connector on the left-
hand side of the cappuccino frother. Use the short pipe for
a milk container and the long pipe for a milk carton.
Filling the water tank
NOTICE
Connecting milk