User manual

1. Press and hold for 3 seconds.
The display shows SET1 and "1" flashes.
2. Press or to set the setting.
3. Press .
4. Press or to change the value of
the setting.
5. Press .
To exit the Settings menu, press
or
press and hold .
Automatic Switch-off
For safety reasons the appliance
deactivates automatically after some time
if an oven function operates and you do
not change any settings.
Temperature (°C) Switch-off time (h)
30 - 115 12.5
120 - 195 8.5
200 - 230 5.5
After the Automatic switch-off, touch a
sensor field to operate the appliance
again.
The Automatic switch-off does
not work with the functions:
core temperature sensor, Light,
Slow Cooking, Duration, End,
Time delay.
Brightness of the display
There are two modes of display
brightness:
• Night brightness - when the appliance
is deactivated, the brightness of the
display is lower between 10 PM and 6
AM.
• Day brightness:
– when the appliance is activated.
– if you touch a sensor field during
the night brightness (apart from
ON / OFF), the display goes back
to the day brightness mode for the
next 10 seconds.
– if the appliance is deactivated and
you set the Minute Minder. When
the Minute Minder function ends,
the display goes back to the night
brightness.
Cooling fan
When the oven operates, the cooling fan
turns on automatically to keep the
surfaces of the oven cool. If you turn off
the oven, the cooling fan can continue to
operate until the oven cools down.
HINTS AND TIPS
WARNING! Refer to Safety
chapters.
The temperature and baking
times in the tables are
guidelines only. They depend
on the recipes and the quality
and quantity of the ingredients
used.
Cooking recommendations
Your oven may bake or roast differently to
the oven you had before. The below
tables provide you with the standard
settings for temperature, cooking time and
shelf position.
If you cannot find the settings for a special
recipe, look for the similar one.
Inner side of the door
On the inner side of the door you can
find:
• the numbers of the shelf positions.
• information about the oven functions,
recommended shelf positions and
temperatures for dishes.
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