User manual

Oven function Application
Top / Bottom
Heat
To bake and roast food on one shelf position.
Grilling To grill flat food and to toast bread.
Bottom Heat To bake cakes with crispy bottom and to preserve food.
Turbo Grilling To roast larger meat joints or poultry with bones on one
shelf position. Also to make gratins and to brown.
Pizza Setting To bake food on one shelf position for a more intensive
browning and a crispy bottom. Set the temperature 20 -
40 °C lower than for Top / Bottom Heat.
Defrost This function can be used for defrosting frozen foods, such
as vegetables and fruits. The defrosting time depends on
the amount and size of the frozen food.
Top Heat To brown bread, cakes and pastries. To finish cooked
dishes.
Fast Grilling To grill flat food in large quantities and to toast bread.
Pyrolysis To activate the automatic pyrolytic cleaning of the oven.
This function burns off residual dirt in the oven.
Display
A B C
D
EFG
A. Timer
B. Heat-up and residual heat indicator
C. Water drawer (selected models only)
D. Core temperature sensor (selected
models only)
E. Door lock (selected models only)
F. Hours / minutes
G. Clock functions
Buttons
Button Function Description
MINUS To set the time.
CLOCK To set a clock function.
8