FINAL JN-21+22D-EU English 24/05/2004 13:52 Page A JMW 1051 / JMW 1061 Microwave oven Operating Instructions
FINAL JN-21+22D-EU English 24/05/2004 13:52 Page B
FINAL JN-21+22D-EU English 24/05/2004 13:52 Page 1 CONTENTS Important safety instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2 - 3 Oven & accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4 Control panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5 Before operation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
FINAL JN-21+22D-EU English 24/05/2004 13:52 Page 2 IMPORTANT SAFETY INSTRUCTIONS IMPORTANT SAFETY INSTRUCTIONS: READ CAREFULLY AND KEEP FOR FUTURE REFERENCE To avoid the possibility of injury To avoid the danger of fire. WARNING: Do not operate the oven if it is damaged or malfunctioning. Check the following before use: a)The door; make sure the door closes properly and ensure it is not misaligned or warped. b)The hinges and safety door latches; check to make sure they are not broken or loose.
FINAL JN-21+22D-EU English 24/05/2004 13:52 Page 3 IMPORTANT SAFETY INSTRUCTIONS If the power supply cord of this appliance is damaged, it must be replaced with a special cord. The exchange must be made by an authorised JUNOELECTROLUX service agent.
FINAL JN-21+22D-EU English 24/05/2004 13:52 Page 4 OVEN & ACCESSORIES 1 2 3 4 8 7 6 5 9 1 Front trim 2 Oven lamp 3 Control panel 4 Door opening button 5 Waveguide cover 6 Oven cavity 7 Seal packing 8 Door seals and sealing surfaces 9 Fixing points (4 points) 10 Ventilation openings 11 Outer cover 12 Rear cabinet 13 Power supply cord support clip 14 Power supply cord 14 13 10 11 12 ACCESSORIES: Check to make sure the following accessories are provided: (15) Turntable (16) Turntable support (17
FINAL JN-21+22D-EU English 24/05/2004 13:52 Page 5 CONTROL PANEL 1 Digital Display 2 Indicators The appropriate indicator will flash or light up, just above each symbol according to the instruction. When an indicator is flashing, press the appropriate button (having the same symbol) or carry out the necessary operation.
FINAL JN-21+22D-EU English 24/05/2004 13:52 Page 6 BEFORE OPERATION Using the STOP button Use the STOP button to: 1. Erase a mistake during programming. 2. Stop the oven temporarily during cooking. 3. Cancel a programme during cooking, touch twice. Plug in the oven. 1. The oven display will flash: 2. Touch the STOP button the display will show: x1 To set the clock, see below. SETTING THE CLOCK There are two setting modes: 12 hour clock and 24 hour clock. 1.
FINAL JN-21+22D-EU English 24/05/2004 13:52 Page 7 WHAT ARE MICROWAVES? Microwaves are generated in the microwave oven by a magnetron and cause the water molecules in the food to oscillate. Heat is generated by the friction which is caused, with the result that the food is thawed, heated or cooked. SUITABLE OVENWARE GLASS AND CERAMIC GLASS BROWNING DISH Heat-resistant glass utensils are very suitable. The cooking process can be observed from all sides. They must not, however, contain any metal (e.g.
FINAL JN-21+22D-EU English 24/05/2004 13:52 Page 8 TIPS & ADVICE TIME SETTINGS amount of food which you would like to thaw, heat or cook. This means that small portions cook more quickly than larger ones. As a rule of thumb: TWICE THE AMOUNT = ALMOST TWICE THE TIME HALF THE AMOUNT = HALF THE TIME In general the thawing, heating and cooking times are significantly shor ter than when using a conventional cooker or oven. For this reason you should adhere to the recommended times given in this book.
FINAL JN-21+22D-EU English 24/05/2004 13:52 Page 9 TIPS & ADVICE acquires a brownness, although this is not comparable to the deep brownness and crispness obtained through conventional cooking. In order to obtain an appetising brown colour you can use browning agents. For the most par t they simultaneously act as seasoning agents. In the following table you will find some suggestions for substances you might use for browning and some of the uses to which you might put them.
FINAL JN-21+22D-EU English 24/05/2004 13:52 Page 10 TIPS & ADVICE TURNING/STIRRING ● After cooking allow the vegetables to stand for Almost all foods have to be turned or stirred from time to time. As early as possible, separate parts which are stuck together and rearrange them. approx. 2 minutes, so that the temperature disperses evenly (standing time). ● The cooking times given are guidelines and depend upon the weight, initial temperature and condition of the type of vegetable in question.
FINAL JN-21+22D-EU English 24/05/2004 13:52 Page 11 MICROWAVE POWER LEVEL Your oven has 5 power levels. To choose the power level for cooking, follow the advice given in the recipe section. Generally the following recommendations apply: 400 W for dense foods which require a long cooking time when cooked conventionally, eg. beef dishes, it is advisable to use this power setting to ensure the meat will be tender. 800 W used for fast cooking or reheating e.g.
FINAL JN-21+22D-EU English 24/05/2004 13:52 Page 12 OTHER CONVENIENT FUNCTIONS 1. MULTIPLE SEQUENCE COOKING A maximum of 3 sequences can be input, consisting of manual cooking time and mode. Example: To cook: 5 minutes on 800 W power (Stage 1) 16 minutes on 240 W power (Stage 2) STAGE 1 1. Enter the desired cooking time by rotating TIMER/WEIGHT knob. 2. Choose the desired power level by pressing the MICROWAVE POWER LEVEL button once. x1 STAGE 2 3. Enter desired time by rotating TIMER/WEIGHT knob. 4.
FINAL JN-21+22D-EU English 24/05/2004 13:52 Page 13 OTHER CONVENIENT FUNCTIONS 2. ADD 30 SECONDS FUNCTION The START/+30 button allows you to operate the two following functions: a. Direct start You can directly start cooking on 800 W microwave power level for 30 seconds by pressing the START/+30 button. NOTE: To avoid the misuse by children the START/+30 button can be used only within 3 minutes after preceding operation, i.e., closing the door, pressing the STOP button or cooking completion. b.
FINAL JN-21+22D-EU English 24/05/2004 13:52 Page 14 AUTOMATIC OPERATION The AUTOMATIC function automatically works out the correct cooking mode and cooking time. You can choose from 7 AUTO COOK menus and 5 AUTO DEFROST menus. What you need to know when using this automatic function: 1. AUTO PROGRAMMES button x1 1. Press the AUTO PROGRAMMES button once, the display will appear as shown. The menu can be chosen by pressing the AUTO PROGRAMMES button until the desired menu number is displayed.
FINAL JN-21+22D-EU English 24/05/2004 13:52 Page 15 AUTOMATIC CHARTS BUTTON AUTO COOK NO. WEIGHT (Increasing Unit) / UTENSILS AC-1 Cook 0,1 - 0,6 kg (100 g) Frozen Vegetables (initial temp -18° C) e.g. Brussel sprouts, Bowl and lid x1 • Add 1 tbsp water per 100 g and salt as desired. (For mushrooms no additional water is necessary). • Cover with a lid. • When audible signal sounds, stir and re-cover. • After cooking, let stand for approx. 2 minutes.
FINAL JN-21+22D-EU English 24/05/2004 13:52 Page 16 AUTOMATIC CHARTS BUTTON AUTO COOK NO. AC-6 Cook Fish fillet with sauce x6 AC-7 Cook Gratin x7 BUTTON WEIGHT (Increasing Unit) / UTENSILS 0,4 - 1,2 kg* (100 g) (initial temp fish 5° C, Sauce 20° C) Gratin dish & microwave cling film • See recipes for Fish Fillet with Sauce on page 17. 0,5 - 1,5 kg* (100 g) (initial temp 20° C) Gratin dish • See recipes for Gratin on page 18. * Total weight of all ingredients.
FINAL JN-21+22D-EU English 24/05/2004 13:52 Page 17 AUTOMATIC CHARTS NOTES: Auto Defrost 1 Steaks and Chops should be frozen in one layer. 2 Minced meat should be frozen in a thin shape. 3 After turning over, shield the defrosted portions with small, flat pieces of aluminium foil. 4 The poultry should be processed immediately after defrosting. 5 Gateaux topped and coated with cream are very sensitive to microwave energy.
FINAL JN-21+22D-EU English 24/05/2004 13:52 Page 18 RECIPES FOR AUTOMATIC AC-6 & AC-7 GRATIN (AC-7) Spinach gratin Ingredients 0,5 kg 1,0 kg 1,5 kg 5g 10 g 15 g 150 g 15 g 300 g 30 g 450 g 45 g 150 g 35 g 50 g 1 40 g 300 g 75 g 100 g 2 75 g 450 110 150 3 115 g g g g Preparation 1. Mix together the leaf spinach with the onion and season with salt, pepper and nutmeg. butter or margarine (to 2. Grease the gratin dish.
FINAL JN-21+22D-EU English 24/05/2004 13:52 Page 19 COOKING CHARTS ABBREVIATIONS USED tbsp = tablespoon tsp = teaspoon l.p. = large pinch s.p. = small pinch Cup = cupful Sach.
FINAL JN-21+22D-EU English 24/05/2004 13:52 Page 20 COOKING CHARTS TABLE: THAWING Food Quantity Power Thawing time -g- -Setting-Min- Roast meat (e.g. pork, beef, lamb, veal) Steaks, escalopes, cutlets, liver Goulash Sausages, 8 4 Duck, turkey 1500 1000 500 200 500 600 300 1500 80 W 58-64 80 W 42-48 80 W 19-23 80 W 4-5 240 W 8-12 240 W 6-9 240 W 4-5 80 W 48-52 Chicken 1200 80 W 39-43 1000 80 W 33-37 200 800 400 300 80 250 750 100-150 150 240 W 4-5 240 W 9-12 240 W 7-10 240 W 6-8 240 W app.
FINAL JN-21+22D-EU English 24/05/2004 13:52 Page 21 COOKING CHARTS TABLE: COOKING FRESH VEGETABLES Vegetable Quantity Power Time -g- Leaf Spinach Cauliflower -Setting 300 800 500 Broccoli 500 Mushrooms 500 Chinese leaves 300 Peas 500 Fennel 500 Onions 250 Kohlrabi 500 Carrots 500 300 Green peppers 500 Boiled potatoes (skins on) 500 Leeks 500 Red cabbage 500 800 800 800 800 800 800 800 800 800 800 800 800 800 800 800 800 W W W W W W W W W W W W W W W W 5-7 15-17 10-12 9-11 8-10 9-11 9-11 9-11 5-7
FINAL JN-21+22D-EU English 24/05/2004 13:52 Page 22 RECIPES 1. Toast the bread and spread with butter. 2. Cut the Camembert into slices and arrange on top of the toast. Put the cranberry jelly in the middle of the cheese and sprinkle with cayenne pepper. 3. Place the toast on a plate and heat for 11/2-21/2 min. 800 W Tip:You can vary this recipe according to your taste. For example, you can use fresh mushrooms and grated cheese or cooked ham, asparagus and Emmental cheese.
FINAL JN-21+22D-EU English 24/05/2004 13:52 Page 23 RECIPES Switzerland 1. Cut the fillet into finger-width strips. 2. Grease the dish all over with the butter. Put the onion and the meat into the dish, cover and cook. Stir once during cooking. 7-10 min. 800 W 3. Add the white wine, gravy browning and cream, stir, cover and continue cooking. Stir occasionally. 4-5 min. 800 W 4. Test the veal, stir the mixture once more and allow to stand for approx. 5 minutes. Serve garnished with parsley.
FINAL JN-21+22D-EU English 24/05/2004 13:52 Page 24 RECIPES 1. Cut the tomatoes into slices, mix with the ham and onion, garlic, minced meat and mashed tomato. Season and cook with the lid on. 7-9 min. 800 W 2. Mix the cream with the milk, Parmesan cheese, herbs, oil, and spices. 3. Grease the soufflé mould and cover the bottom of the mould with about 1/3 of the pasta. Put half of the minced meat mixture on the pasta and pour on some sauce.
FINAL JN-21+22D-EU English 24/05/2004 13:52 Page 25 RECIPES 1. Place the potatoes in a dish, add the water, cover and cook. Rearrange halfway through cooking. 8-10 min. 800 W Leave to cool. 2. Cut the potatoes lengthwise and carefully remove the potato from the skin. Mix the potato with the ham, onion, milk and Parmesan cheese to an even consistency. Season with salt and pepper. 3. Fill the potato skins with potato mixture and sprinkle with Emmental cheese. Place potatoes on a plate and cook. 4-6 min.
FINAL JN-21+22D-EU English 24/05/2004 13:52 Page 26 CARE & CLEANING Oven Interior 1. For cleaning, wipe any splatters or spills with a soft damp cloth or sponge after each use while the oven is still warm. For heavier spills, use a mild soap and wipe several times with a damp cloth until all residues are removed. Do not remove the waveguide cover. 2. Make sure that mild soap or water does not penetrate the small vents in the walls which may cause damage to the oven. 3.
FINAL JN-21+22D-EU English 24/05/2004 13:52 Page 27 WHAT TO DO IF... SYMPTOM POSSIBLE SYMPTOMS/REMEDIES ... the microwave appliance is not working properly? Check that - the fuses in the fuse box are working, - there has not been a power outage. - If the fuses continue to blow, please contact a qualified electrician. ... the microwave mode is not working? Check that - the door is properly closed, - the door seals and their surfaces are clean, - the START-button has been pressed. ...
FINAL JN-21+22D-EU English 24/05/2004 13:52 Page 28 SERVICE & SPARE PARTS If you wish to purchase spare parts or require an engineer, contact your local authorised service agent. The telephone number can be obtained from the operator.
FINAL JN-21+22D-EU English 24/05/2004 13:52 Page 29 SPECIFICATIONS AC Line Voltage : 230 V, 50 Hz, single phase Distribution line fuse/circuit breaker : Minimum 10 A AC Power required: Microwave : 1.
FINAL JN-21+22D-EU English 24/05/2004 13:52 Page 30 INSTALLATION INSTALLING THE APPLIANCE 4. Fit the appliance into the kitchen cupboard slowly, and without force, until the front frame of the oven seals against the front opening of the cupboard. 5. Ensure the appliance is stable and not leaning. 5 mm Ensure that a 5mm gap is kept between the cupboard door above and the top of the frame (see diagram). 6. Fix the oven in position with the screws provided.
FINAL JN-21+22D-EU English 24/05/2004 13:52 Page 31 INSTALLATION CONNECTING THE APPLIANCE TO THE POWER SUPPLY • The electrical outlet should be readily accessible so that the unit can be unplugged easily in an emergency. (A) • The socket should not be postioned behind the cupboard. • The best position is above the cupboard, see (A). When not connecting the power supply cord to position (A) it should be removed from the support clip (see diagram, item 13, on page 4) and routed under the oven.
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FINAL JN-21+22D-EU English 24/05/2004 13:52 Page 34 From the Electrolux Group. The World’s No.1 choice. The Electrolux group is the world’s largest producer of powered appliances for the kitchen, cleaning and outdoor use. More than 55 million Electrolux Group products (such as refrigerators, cookers, washing machines, vacuum cleaners, chain saws and lawn mowers) are sold each year to a value of approx. USD 14 billion in more than 150 countries around the world.
