Manual

MA
43
9. Menu functions


Menu level 1
The term „Menu functions“ refers to settings such as

>Pu< - Electronically adjustable pump capacity page 44

>CFG< - Configuration of the unit page 45
>3SP< - 3-setpoint mode
>rt< - REMOTE – on / off (remote control via RS232)
>Aut < – AUTOSTART on / off
>rSt< - RESET – factory settings

PID Control parameters page 47
Control parameter XP
Control parameter Tn
Control parameter Tv

Adjustable interface parameters page 49
>br< - Baudrate
>Pty< - Parity
>HS< - Handshake
 ATC
• ATC - Absolute Temperature Calibration page 49
>Sta< - ATC status
>tyP< - Type
>1. point<, >2. point < or >3. point < calibration
2 values per calibration point
ttx = Defined temperature value of the calibration point.
This value is automatically stored with >Ctx< and can be
indicated for control purposes.
Ctx = The „Calibration value“ is determined with a
temperature measuring device and stored under menu
item > Ctx <.

Limitations of temperature page 55
>SPHigh< - Maximum setpoint
>SPLow< - Minimum setpoint