Operation Manual

49
Sandwiches
Curried Chicken Salad
Makes 4 sandwiches
Ingredients
2 chicken breasts, cooked and cut into pieces
150g mayonnaise
1/4 cup mango chutney
2 tbsp curry powder
1 stick celery, celery string removed, and cut into thirds
2 spring onions
45g raisins
60g whole roasted salted cashews, roughly chopped
Salt and pepper
1. Add the ingredients in the order they‘re listed except for the raisins and the
cashews to the Tall Cup and twist on the Cross Blade.
2. Pulse to chop and mix the ingredients thoroughly.
3. Stir in the raisins, cashews and season with salt and pepper.
4. Spread over your favourite sandwich bread and serve.