Recipes

9
Ingredients
2 tbsp groundnut oil
1 tsp ginger paste
2 spring onions
2 cloves of garlic, peeled
and sliced
1 large red chilli, finely
sliced
180g large king prawns
300g mixed stir fry
vegetables
2 tbsp dark soy sauce
2 tbsp dry sherry or rice
wine vinegar
1 tbsp honey
1 tbsp toasted sesame
seeds
To serve:
Cooked noodles
Praw &
Sesam
Stir Fr
Serve 2
Method
Turn GoChef™ to 160°C and add the oil. When hot, add
the ginger paste, spring onions, garlic and chilli. Stir fry
for 1 minute. Add the prawns and stir fry for 1-2 minutes
or until pink. Remove with a slotted spoon and set aside.
Add the vegetables. Stir fry for one minute until the
vegetables start to wilt. Return the prawns to the pan.
Add the soy sauce, sherry and honey and stir fry for a
further minute.
Sprinkle with the sesame seeds and serve with noodles.