Use and Care Manual

2.The elevation is no more than 2000 meters.
3. The ambient temperature is in the range of 10°C t 32°C.
4. When the temperature is not higher than 31 °C, the maximum relative humidity is 80%,
and the maximum relative humidity decreases linearly with the increase of temperature.
5. The voltage fluctuation of the main power supply shall not exceed±10% of the rated
voltage.
6. In line with the equipment installation level (overvoltage level) transient overvoltage.
o
This apparatus is used for similar purposes such as.
—The kitchen area of a store, office or other workplace.
—Customers of farms and hotels, motels and residential environments.
—Family and hotel environments.
—Catering and similar non-retail applications.
Correct Operation
When using it for the first time and running continuously, please follow the following
rules.
1.The Slush Machine is connected to a special socket (the power supply is the same as the
famous brand).
2.The Slush Machine is surrounded by a cooling channel for the refrigeration system, so it
is forbidden to place objects to block it.
3.After completing the inspection of the operation of the Slush Machine, turn on the power
supply of the Slush Machine and power on the machine.
4.Please ensure there is enough space around the Slush Machine to ensure smooth ventilation.
·Don't store any sundries in the bucket.
·Slush Machine should be far away from the heat source. It is forbidden to use in high or
low temperature environment, should avoid direct sunlight as far as possible, so as not to
affect the heat dissipation.
·Do not directly pour water to wash the surface of the Slush Machine, otherwise it may
lead to short circuit, leakage and other failures.
·After the Slush Machine has been in use for a period of time, if it is put out of use for a
long time, it should be powered on and run for 4 to 6 hours a month.
·There should be more than 30cm of space around the slush machine to ensure heat
dissipation.
07
The place should be
flat