Use and Care Manual

Table Of Contents

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Matters Needing Attention

A. Before installation,along the inside of the four edges of the cooktop, paste sponge

strips to buffer the friction between the cooktop and the cabinet panel.

B. Ignition:If there is no electric current you can light the burners with matches.

C. When cooking food with oil or fat which can easily set alight,the user must not

leave the cooktop.Do not use sprays near the cooktop when it is in use.When using the

burners make sure that the pan handles are in the correct position.

D. Keep children away.

E. Before carrying out any cleaning operation disconnect the cooktop from the

electric mains and turn off the main tap which supplies the cooktop with gas.

F. Choose the right pan size:

G. Choose flat pan:

H. Cleaning the worktop:periodically the burner heads,enameled steel

grills,enameled lids and flame dividers must be cleaned with warm soapy water,rinsed

and dried well.

I. Any liquid which overflows from the pan must always be removed with a cloth.

J. If opening or closing any tap is difficult do not force if but ask for an urgent check

from the technical assistant.