Owner's Manual

2
TABLE OF CONTENTS/ TABLE DES MATIÈRES
MICROWAVE OVEN SAFETY .......................................................3
Electrical Requirements ...............................................................5
MICROWAVE OVEN CONTROL ....................................................5
Touch Panel .................................................................................. 6
Display ..........................................................................................6
Display Navigation .......................................................................6
Setup and Demo Mode ................................................................ 6
MICROWAVE OVEN USE ............................................................... 6
Food Characteristics ....................................................................6
Cooking Guidelines ......................................................................7
Cookware and Dinnerware...........................................................7
Aluminum Foil and Metal .............................................................8
Microwave Cooking Power ..........................................................8
PARTS AND FEATURES ................................................................8
Turntable ....................................................................................... 8
Convection Rack ..........................................................................8
Crisper Pan and Handle ...............................................................9
Baking Tray ................................................................................... 9
Steamer Vessel ............................................................................. 9
Cooking Modes ..........................................................................10
Defrost ........................................................................................10
Steam Cook ...............................................................................10
Popcorn ...................................................................................... 10
Assisted Cooking .......................................................................11
Favorites .....................................................................................11
Convect Modes ..........................................................................11
Settings ......................................................................................12
MICROWAVE OVEN CARE ..........................................................13
General Cleaning ........................................................................13
TROUBLESHOOTING ..................................................................14
ASSISTANCE OR SERVICE .........................................................15
In the U.S.A. ...............................................................................15
In Canada ...................................................................................15
Accessories ................................................................................15
SÉCURITÉ DU FOUR À MICRO-ONDES ..................................16
Spécications électriques ..........................................................18
COMMANDES DU FOUR À MICRO-ONDES .............................18
Panneau tactile ...........................................................................18
Afchage ....................................................................................18
Afchage du menu .....................................................................19
Réglage et mode démonstration ...............................................19
UTILISATION DU FOUR À MICRO-ONDES ...............................19
Caractéristiques des aliments ....................................................19
Guide de cuisson .......................................................................19
Ustensiles de cuisson et vaisselle .............................................20
Papier d’aluminium et métal ......................................................20
Puissance de cuisson des micro-ondes ....................................20
PIÈCES ET CARACTÉRISTIQUES ..............................................21
Plateau rotatif .............................................................................21
Grille de convection ...................................................................21
Poêle à croustiller et poignée .....................................................21
Plaque de cuisson ......................................................................21
Cuiseur-vapeur ...........................................................................22
Modes de cuisson ......................................................................22
Décongélation ............................................................................23
Cuisson à la vapeur ....................................................................23
Maïs éclaté .................................................................................23
Cuisson assistée ........................................................................23
Favoris ........................................................................................24
Modes de convection ................................................................24
Réglages ....................................................................................25
ENTRETIEN DU FOUR À MICRO-ONDES .................................26
Nettoyage général ......................................................................26
DÉPANNAGE .................................................................................27
ASSISTANCE OU SERVICE .........................................................28
In the U.S.A. ...............................................................................28
In Canada ...................................................................................28
Accessoires ................................................................................28