Instructions / Assembly

3. Assembly Instructions (cont.)
8
9
Step 3:
Insert temperature gauge (9) stem
through hole in smoker door (7) as
shown. Secure with wing nut (Ill).
Mount door handle (10) to smoker
door (7) using screws (II).
Step 6:
Slide drip tray (16) onto grooves
under smoker chamber body (1).
Step 4:
SOME PARTS NOT SHOWN FOR CLARITY.
Slide cooking grates (11) onto Cooking grate
supports (4) inside smoker chamber body.
Step 7:
Insert thermostat control (15) into
side of smoker chamber body (1) as
shown.
Step 5:
SOME PARTS NOT SHOWN FOR CLARITY.
Place wood chip box (13) and water pan (12)
into wood chip grate (14) as shown.
Note: Wood chip bowl and water bowl
MUST be in place when using smoker. This
minimizes the chance of wood flare ups.