Operation Manual

Prior to using the machine for the first time please check whether the electricity and supply water specifications match the values
indicated by the installation instructions for the appliance.
Remove all packaging materials inside the machine.
Fill the salt reservoir and fill up with water until it almost overflows. Set the water hardness setting.
Fill the rinse aid reservoir.
For a good washing result, the dishwasher needs soft, i.e. less calcareous water. Otherwise, white lime residues will remain on the
dishes and the interior of the dishwasher. This has a negative effect on your applinace’s washing, drying and shining performance. For
this purpose, dishwasher salt is used.
• Remove the lower basket and unscrew the cap of the salt reservoir
(1).
• Place the provided funnel into the opening and fill with salt till the
overflow level, about 1.5 kg (2).
• Fill the reservoir before first use with water. It is normal for a little
water to flow out of the opening when doing this.
• Screw the cap back on firmly.
ATTENTION!
• Remove any spilled salt and run a full program to prevent corrosion
to the bottom.
• Refill the salt reservoir when the indicator light of the salt reservoir
lights up.
before first use
3
FILLING THE SALT RESERVOIR
SETTING THE SALT CONSUMPTION
38 • English
1 2
To find out the water hardness level in your area, contact your local water company. Adjust the salt consumption according to the
table on the next page.
Note! Hardness level is adjusted to level H3 as a factory setting.
• Open the door and turn the machine on.
• Press and hold the program button 30 MIN for 5 seconds to enter the mode for setting the salt consumption. This must be set
within 60 seconds after turning the machine on.
• Set the level of water hardness by pressing the program button 30 MIN repeatedly. Use the table of water hardness level
settings on the next page. The order of the water hardness levels is: H3 > H4 > H5 > H6 > H1 > H2
• After adjusting the level of water hardness, press the On/Off button to confirm and store the setting.
Table of water hardness level settings
Water
hardness
level
German
hardness
°dH
French
hardness
°fH
British
hardness
°Clark
Salt consumption
(gram/cycle)
H1 0-5 0-9 0-6 0
H2 6-11 10-20 7-14 9
H3 12-17 21-30 15-21 12
H4 18-22 31-40 22-28 20
H5 23-34 41-60 29-42 30
H6 35-55 61-98 43-69 60