Quick Start Guide

Instant Pot Electric Pressure Cooker Recipes
10
Perfect Basmati Rice By Laura Pazzaglia
R
inse the rice in a fine-mesh strainer and soak
covered in fresh water for 15 minutes.
Strain the rice and add to the Instant Pot—being careful to remove any stray
grains from the top edge of the inner pot. Add water.
Close and lock the lid of the Instant Pot. Press [Manual] and then use the [-] button to
choose 4 minutes pressure cooking time.
When time is up, open the cooker using the 10-minute Natural Pressure Release (see
page 5). Serves 4.
2 cups Basmati Rice
3 cups Water
Perfect Jasmine Rice By Laura Pazzaglia
R
inse the rice in a fine-mesh strainer.
Strain the rice and add to the Instant Pot—
being careful to remove any stray grains from the top edge of the inner pot.
Add water.
Close and lock the lid of the Instant Pot. Press [Manual] and then use the [-] button to
choose 4 minutes pressure cooking time.
When time is up, open the cooker using the 10-minute Natural Pressure Release (see
page 5). Serves 4-6.
3 cups Jasmine Rice
3 cups Water
Perfect Brown Rice By
Laura Pazzaglia
A
dd rice to the Instant Pot—being careful to
remove any stray grains from the top edge
of the inner pot. Add water.
Close and lock the lid of the Instant Pot. Press [Manual] and then use the [-]
button to choose 22 minutes pressure cooking time.
When time is up, open the cooker using the 10-minute Natural Pressure Release (see
page 5). Serves 4.
2 cups Brown Rice
2.5 cups Water
INSTANT TIP: Perfect Timing
Carefully follow the cooking times and opening methods
indicated for the rice recipes for best results.
Laura writes recipes that can be used both in stove top and electric pressure cook-
ers. Find more recipes at www.HipPressureCooking.com