User Manual
Table Of Contents
- IMPORTANT SAFEGUARDS
- Special Lead Set Instructions
- Initial Setup
- Product, Parts and Accessories
- Control Panel
- Smart Programme Settings
- Adjust and Save Pressure Cooking Temperature
- Adjust and Save Pressure Cooking Time
- Adjust and Save Non-Pressure Cooking Temperatures
- Adjust and Save Non-Pressure Cooking Time
- Cancel and Standby Mode
- Turn Sound On/Off
- Adjust Temperature Scale: Fahrenheit and Celsius
- Set a Delay Start Timer
- Automatically Keep Food Warm After Cooking
- Reheat Food or Keep Warm for Long Periods
- Reset Smart me to Factory Default Settings
- Status Messages
- Cleaning Before First Use
- Overview of Pressure Control Features
- Cooking with the Duo Plus
- Depressurizing the Cooker (Venting Methods)
- Initial Test Run (Water Test)
- Using Pressure Cooking Smart Programmes
- Pressure Cooking Timetable
- Grain-to-Water Ratios
- Using Non-Pressure Cooking Smart Programmes
- Care and Cleaning
- Troubleshooting
- Warranty
- Contact
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Table of Contents
Sealing Ring .................................................................................................................. 23
Float Valve..................................................................................................................... 24
Condensation Collector ............................................................................................. 25
Cooking with the Duo Plus ...........................................................................................26
Introduction to Pressure Cooking ........................................................................... 26
Depressurizing the Cooker (Venting Methods) .........................................................28
Natural Release (NR) ................................................................................................... 28
Quick Release (QR) ...................................................................................................... 28
10-Minute NR ............................................................................................................... 29
Initial Test Run (Water Test) ..........................................................................................30
Using Pressure Cooking Smart Programmes ............................................................31
Pressure Cooking Settings......................................................................................... 34
Pressure Cooking Tips ................................................................................................ 36
Pressure Cooking Timetable ........................................................................................ 38
Grain-to-Water Ratios ....................................................................................................39
Using Non-Pressure Cooking Smart Programmes ...................................................40
Slow Cook ......................................................................................................................41
Sauté ............................................................................................................................. 42
Yogur t ............................................................................................................................ 43
Sous Vide ...................................................................................................................... 45
Sous Vide Cooking Guidelines ................................................................................. 47
Care and Cleaning .........................................................................................................49
Troubleshooting ............................................................................................................. 50
Warranty ..........................................................................................................................53
Contact ............................................................................................................................55