User Manual
Table Of Contents
- IMPORTANT SAFEGUARDS
- Special Lead Set Instructions
- Initial Setup
- Product, Parts and Accessories
- Control Panel
- Smart Programme Settings
- Adjust and Save Pressure Cooking Temperature
- Adjust and Save Pressure Cooking Time
- Adjust and Save Non-Pressure Cooking Temperatures
- Adjust and Save Non-Pressure Cooking Time
- Cancel and Standby Mode
- Turn Sound On/Off
- Adjust Temperature Scale: Fahrenheit and Celsius
- Set a Delay Start Timer
- Automatically Keep Food Warm After Cooking
- Reheat Food or Keep Warm for Long Periods
- Reset Smart me to Factory Default Settings
- Status Messages
- Cleaning Before First Use
- Overview of Pressure Control Features
- Cooking with the Duo Plus
- Depressurizing the Cooker (Venting Methods)
- Initial Test Run (Water Test)
- Using Pressure Cooking Smart Programmes
- Pressure Cooking Timetable
- Grain-to-Water Ratios
- Using Non-Pressure Cooking Smart Programmes
- Care and Cleaning
- Troubleshooting
- Warranty
- Contact
20
Overview of Pressure Control Features
The pressure cooking lid automatically seals for easy pressure cooking, but does
not lock into place when closed. The lid can be removed during Pre-heating but
locks into place once the cooker has pressurised.
Refer to
Overview of Pressure Control Features–Float Valve for information on
pressurization and depressurization.
Quick Release Button
The quick release button controls the steam release valve, sealing and venting the
cooker as you desire.
Refer to
Depressurizing the Cooker (Venting Methods) for details on safe
depressurization.
Steam Release Valve
CAUTION
Always check the lid for damage and excessive wear prior to cooking.
DANGER
Do not attempt to remove the lid while the oat valve is up.
WARNING
Use only the Instant Pot Duo Plus lid with the Instant Pot Duo Plus pressure cooker
base. Using any other pressure cooker lids may cause injury and/or damage.
Quick Release Button