User's Manual

Blending Tips
25
Blending Tips
• Lightly toasting dry oats before blending gives them a more
robust flavor.
• Soak nuts and seeds before blending. The longer the soak, the
creamier the texture!
• Vanilla, cinnamon, salt, coconut or cocoa powder are all delicious
additions, and may be added to flavor the milk before straining.
Stacking Smoothies
When blending cold
ingredients, the order in
which ingredients are
placed in the pitcher
may affect the
blender’s performance.
It is best to add the liquid
ingredients first and then
add the dry
ingredients after.
Liquids
Fresh Fruit, Nuts & Seeds
Frozen Fruit & Ice Cubes
Powder & Sweetener
(protein, fiber, etc.)
Leafy Greens
(with ribs and woody stems removed)
Soft Ingredients
(yogurt, nut butter, tofu, etc.)