User Manual
Table Of Contents
- IMPORTANT SAFEGUARDS
- Special Cord Set Instructions
- Initial Setup
- Product, Parts and Accessories
- Control Panel
- Smart Program Settings
- Reset Smart Programs to Factory Default Settings
- Adjust and Save Custom Temperatures
- Reheat Food or Keep Warm for Long Periods
- Status Messages
- Cleaning Before First Use
- Overview of Pressure Control Features
- Steam Release Valve
- Anti-Block Shield
- Sealing Ring
- Float Valve
- Condensation Collector
- Depressurizing the Cooker (Venting Methods)
- 10-Minute NR
- Initial Test Run (Water Test)
- Smart Programs: Non Air Frying
- Sauté
- Slow Cook
- Sous Vide
- Sous Vide Cooking Guidelines
- Smart Programs: Air Frying
- Bake
- Roast
- Broil
- Dehydrate
- Smart Program Overview
- Cooking Time Chart
- Care and Cleaning
- Troubleshooting
- Warranty
23
Cleaning Before First Use
Accessories
Wash the accessories with hot water and dish soap before using them for the rst
time, and then after each use. Rinse with warm, clear water and use a soft cloth to
dry the accessories.
To assemble the multi-level air fryer basket:
1. Place the multi-level air fryer basket base on a stable surface.
2. Position the air fryer basket over the base and press down rmly. The teeth on
the base should pop into the groove on the outside of the basket.
3. To easily lift and position the broil/dehydrating tray, hold the large holes in the
middle of the tray with 2 ngers.
4. Insert the broil/dehydrating tray into the multi-level air fryer basket, ensuring
that the raised rim is facing down.
Note: The air fryer basket must be used with the stainless steel inner pot.
Air Fryer Basket Base
Air Fryer Basket
Broil/Dehydrating Tray